A New York Public Library website

Half Broiled Spring Chicken With Corn Fritters

Normalized frequency per year

Appears in 1 menu:

Price
Low: $1.50 → High: $1.50

Date appearing
Earliest: 1921 → Latest: 1921

Placement map: where this dish appears on the page.

More information on
“Half Broiled Spring Chicken with Corn Fritters”: