A New York Public Library website

Fried Scallops With Tartar Sauce

Normalized frequency per year

Appears in 2 menus:

Price
Low: $1.15 → High: $1.75

Date appearing
Earliest: 1957 → Latest: 1957

Placement map: where this dish appears on the page.

More information on
“Fried Scallops with Tartar Sauce”: