A New York Public Library website

Chipped Beef On Toast, Cream Sauce

Normalized frequency per year

Appears in 4 menus:

Price
Low: $0.20 → High: $0.25

Date appearing
Earliest: 1912 → Latest: 1915

Placement map: where this dish appears on the page.

More information on
“Chipped Beef on Toast, Cream Sauce”: