A New York Public Library website

Spring Duckling (Half) (Broiled)

Normalized frequency per year

Appears in 5 menus:

Price
Low: $1.50 → High: $1.75

Date appearing
Earliest: 1915 → Latest: 1917

Placement map: where this dish appears on the page.

More information on
“Spring Duckling (half) (broiled)”: