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Low Calorie Luncheon, Soup Du Jour, Okanagan Valley Fruit Selection Plate With Creamy Cottage Cheese Topped With Chocolate Red Currant Dressing, Beverage

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.50 → High: $2.50

Date appearing
Earliest: 1967 → Latest: 1967

Placement map: where this dish appears on the page.

More information on
“Low Calorie Luncheon, Soup du Jour, Okanagan Valley Fruit Selection Plate with Creamy Cottage Cheese topped with Chocolate Red Currant Dressing, Beverage”: