A New York Public Library website

Broiled Filet Of Sole, Tartar Sauce, French Fried Potatoes And Salad

Normalized frequency per year

Appears in 1 menu:

Price
Low: $7.95 → High: $7.95

Date appearing
Earliest: 1979 → Latest: 1979

Placement map: where this dish appears on the page.

More information on
“Broiled Filet of Sole, Tartar Sauce, French Fried Potatoes and Salad”: