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Sautéed Skate With Haricots Verts, Shallots, Chives And A Hazelnut Brown Butter

Normalized frequency per year

Appears in 1 menu:

Low: $21 → High: $21

Date appearing
Earliest: 2006 → Latest: 2006

Placement map: where this dish appears on the page.

More information on
“Sautéed Skate with haricots verts, shallots, chives and a hazelnut brown butter”: