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#1. Enchilada Plate Two Flat Blue Corn Tortillas Filled With Cheese And Onions, Served With Pinto Beans And Posole, Red Or Green Chile, Lettuce, And Bread.

Normalized frequency per year

Appears in 1 menu:

Low: $4.50 → High: $4.50

Date appearing
Earliest: 1988 → Latest: 1988

Placement map: where this dish appears on the page.

More information on
“#1. ENCHILADA PLATE two flat blue corn tortillas filled with cheese and onions, served with pinto beans and posole, red or green chile, lettuce, and bread.”: