A New York Public Library website

L'entrecôte Au Beurre D'ail

Normalized frequency per year

Appears in 1 menu:

Price
Low: ¥2300 → High: ¥2300

Date appearing
Earliest: 1969 → Latest: 1969

Placement map: where this dish appears on the page.

More information on
“L'Entrecôte au Beurre d'Ail”: