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Broiled Salmon, Maitre D'hotel

Normalized frequency per year

Appears in 12 menus:

Price
Low: $0.40-$0.70 → High: $0.4-7

Date appearing
Earliest: 1898 → Latest: 1921

Placement map: where this dish appears on the page.

More information on
“Broiled salmon, Maitre d'Hotel”: