A New York Public Library website

Braised Calf's Feet A La Marchand Du Vins

Normalized frequency per year

Appears in 1 menu:

Price
Low: - → High: -

Date appearing
Earliest: 1907 → Latest: 1907

Placement map: where this dish appears on the page.

More information on
“Braised calf's feet a la marchand du vins”: