A New York Public Library website

Broiled [Oysters], Cream Or Celery Sauce

Normalized frequency per year

Appears in 1 menu:

Price
Low: $0.40-$0.80 → High: $0.40-$0.80

Date appearing
Earliest: 1906 → Latest: 1906

Placement map: where this dish appears on the page.

More information on
“Broiled [oysters], Cream or Celery Sauce”: