A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
Shanley Bros. Oyster Houses & Gr...
OFF
ON
Full screen view
Dish
Price
Eggs, Boiled
0.15
Omelette, Plain
0.25
Eggs, Fried
0.15
Omelette With Fine Herbs
0.3
Eggs, Shirred
0.25
Omelette, With Tomatoes
0.3
Eggs, Scrambled
0.25
Omelette, With Bacon
0.35
Eggs, Scrambled With Bacon
0.3
Omelette, With Ham
0.35
Eggs, Scrambled With Tomatoes
0.3
Omelette, With Kidney
0.35
Eggs, Scrambled With Ham
0.3
Omelette, With Cheese
0.35
Eggs, Scrambled With Mushrooms
0.4
Omelette, With Jelly
0.3
Eggs, Scrambled With Smoked Beef
0.3
Omelette, With Asparagus Tips
0.4
Eggs, Poached, Plain
0.2
Omelette, With Rum
0.4
Eggs, Poached, On Toast
0.25
Spanish Omelette
0.4
Omelette, With Mushrooms
0.4
Omelette, With Chicken Livers
0.35
Scotch Woodcock
0.5
Omelette, With French Peas
0.4
Spring Lamb Chops
0.4
Ham And Eggs
0.3
Two Rib Mutton Chops
0.3
Bacon And Eggs
0.3
Broiled Or Fried Ham
0.3
Pork Chops
0.3
Small Steak
0.35
Bacon
0.3
Small Steak With Rasher Of Bacon
0.45
Country Sausages
0.25
Small Steak With Onions
0.5
Corned Beef Hash
0.25
Small Steak With Mushrooms
0.5
Corned Beef Hash With Egg
0.3
Top Sirloin
0.5
Honeycomb Tripe, Stewed, Broiled, Fried
0.3
Top Sirloin With Bacon
0.6
Honeycomb Tripe A La Lyonnaise
0.3
Honeycomb Tripe A L'espagnole
0.4
Bone Sirloin Steak
0.6
Bone Sirloin Steak Onions
0.7
Veal Cutlet, Breaded, Tomato Sauce
0.35
Bone Sirloin Steak Mushrooms
0.75
Broiled Sweetbreads With French Peas
0.65
Bone Sirloin Steak A La Bordelaise
0.8
Chicken Croquettes
0.35
Chicken Patties
0.4
Bone Sirloin Steak A La Bearnaise
0.8
Tenderloin Steak
0.7
Philadelphia Spring Chicken, Broiled Whole
1.0
Tenderloin Steak Onions
0.8
Tenderloin Steak Mushrooms
0.9
Philadelphia Spring Chicken, Half
0.5
Tenderloin Steak French Peas
0.9
Philadelphia Spring Chicken, Fried, Maryland Style Half
0.6
Tenderloin Steak With Truffles
1.1
Porterhouse Steak
1.0
Pig's Feet, Fried Or Broiled
0.3
Porterhouse Steak Onions
1.1
Pig's Feet, With Deviled Sauce
0.35
Porterhouse Steak Mushrooms
1.2
Lamb Fries, With Tomato Sauce
0.3
Lamb Fries, With Green Peas
0.35
Double Porterhouse Steak
1.75
Lamb Kidneys Broiled On Toast With Bacon
0.35
Double Porterhouse With Mushrooms
2.5
Family Porterhouse
2.25
Lamb Kidneys Deviled With Bacon
0.4
Family Porterhouse With Mushrooms
2.75
Stewed Kidneys With Mushrooms
0.4
Filet Chateaubriand
1.5
English Mutton Chops, Each
0.4
Hashed Chicken On Toast
0.4
Brace Of Loin Mutton Chops
0.4
Calf's Liver And Bacon
0.3
Calf's Liver With Fried Apples
0.3
Hamburg Steak
0.3
Hamburg Steak With Lyonnaise Potatoes
0.4
Smoked Beef
0.3
Frizzled Beef With Egg
0.4
Frizzled Beef In Cream
0.3
Frizzled Beef, Plain
0.3
Rasher Of Bacon With Any Of The Above Dishes
0.1
Corned Beef Sandwich
0.15
Cold Spring Turkey
0.5
Cold Roast Beef
0.35
Roast Beef Sandwich
0.2
Cold Ham
0.25
Chicken Sandwich
0.2
Cold Tongue
0.25
Turkey Sandwich
0.2
Cold Spring Lamb
0.4
Caviar Sandwich
0.2
Sardine Sandwich
0.2
Cold Corned Beef
0.25
Tongue Sandwich
0.15
Ham Sandwich
0.15
Cheese Sandwich
0.15
Tomatoes, Sliced
0.25
Sliced Bermuda Onions
0.1
Pickled Lamb Tongue
0.25
Potato Salad
0.15
Cross&Blackw'l's Pickles
0.1
Green Peas
0.15
Cold Asparagus
0.2
Lobster Salad
0.5
Roquefort Cheese
0.15
Chicken Salad
0.5
Spanish Olives
0.1
Spanish Onions
0.25
Sardines
0.25- 0.5
Watercresses
0.1
Pickled Onions
0.15
Anchovies
0.25
Lettuce
0.25
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest