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What's on the menu?
Est. 2011
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Flatiron Restaurant & Cafe
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Dish
Price
Clams, Steamed
0.4
Oyster Cocktail
0.25
Blue Points On Half Shell
0.2
Clams, Stewed
0.25
Oyster Cream Stew
0.35
Lynnhavens On Half Shell
0.3
Clam Cocktail
0.25
Oyster Flat Iron Shell Roast
0.6
Buzzard Bays On Half Shell
0.3
Scallops Fried, Tartare
0.6
Oyster Pan Roast
0.35
Cape Cods On Half Shell
0.25
Scallops Saute, Flat Iron
0.7
Oyster Souscloche
0.5
Rockaways On Half Shell
0.25
Scallops En Brochette
0.6
Oysters Broiled
0.4
Oysters, Fried
0.35
Oysters, Stewed
0.25
Little Necks
0.2
Our Own Importation, Malossol Caviar
1.0
Saucisson D'arles
0.25
Celery
0.25
Stuffed Olives
0.2
Cervelat
0.25
New Dill Pickles
0.1
Olives
0.15
Pickled Mangoes
0.2
Radishes
0.15
Anchovies In Oil
0.3
Chutney
0.15
Salted Almonds
0.15
Bismarck Herring
0.35
Pim Olas
0.2
Gherkins
0.15
Home Made Marinirte Herring
0.25
Pickled Beets
0.1
Delicatesse Herring
0.25
Sweet Pickles
0.15
Appetit Salad
0.4
Chow Chow
0.15
Saucisson De Lyon
0.25
Deutsche Kraftsuppe
0.25- 0.4
Soup, Clear Green Turtle In Cup
0.3
Puree Of Tomatoes With Rice
0.2- 0.35
Consomme En Tasse (Cup)
0.15
Split Pea Soup
0.2- 0.35
Chicken Broth En Tasse (Cup)
0.2
Mongole Soup, Flat Iron
0.2- 0.35
Strained Gumbo In Cup
0.25
Green Turtle Soup
0.35- 0.6
Chicken Okra Soup
0.25- 0.4
Mock Turtle Soup
0.2- 0.35
Oignon Au Gratin
0.4
Clam Broth In Cup, Hot Or Cold
0.15
Blue Points Oysters
0.2
Shrewsburys
0.25
Sea Bass Or Striped Bass
0.5
Salmon
0.6
Kingfish
0.6
Cape Cods Oysters
0.25
Rockaways
0.25
Fried Smelts
0.5
Fresh Mackerel
0.5
Panfish
0.4
Oyster Cocktail
0.25
Black Bass
0.5
Spanish Mackerel
0.6
Planked Whitefish, Flat Iron
0.75
Malossol Caviar (Our Own Importation)
1.0
Pompano
0.6
Weakfish
0.4
Halibut
0.5
Table Celery
0.25
Bluefish
0.5
Whitefish
0.5
Live Cod
0.4
Fried Scallops With Bacon
0.6
Filet Of Sole, Tomato Or Tartar S'ce
0.5
Planked Bluefish
0.75
Cream Of Oysters
0.15
Crab Flakes Au Gratin
1.0
Plain Lobster, Half
0.5
Fried Smelts, Sauce Remoulade
0.4
Crab Flat Iron
1.25
Boiled Pickerel, Mustard Butter
0.45
Plain Lobster, Whole
0.9
Stuffed Lobster A La Diable
0.4
Plain Lobster, Broiled
1.0
Lobster Cutlet
0.5
Lobster, Americaine In Chafing Dish
1.25
Rinderbrust, Horseradish Sauce, Bouillon Potatoes
0.35
Lobster Croquette
0.5
Lobster, Newburg In Chafing Dish
1.25
Deviled Lamb Kidneys, Lyonnaise Potatoes
0.4
Hard Shell Crab, Ravigote
0.35
Frogs' Legs Saute Au Beurre
0.9
Shoulder And Breast Of Veal With Macaroni
0.45
Frogs' Legs Fried
0.9
Deviled Crab
0.25
Boiled Leg Of Mutton, Caper Sauce, Mashed Turnips
0.45
Frogs' Legs Newburg In Chafing Dish
1.25
Crab Flakes In Cream
1.0
Beef à La Mode, Potato Balls
0.45
Frogs' Legs Poulette
1.0
Smoked Loin Of Jersey Pork, Brussel Sprouts
0.3
Crab Newburg
1.25
Cutlets Of Capon, Macédonien
0.6
Prime Ribs Of Beef Au Jus
0.4- 0.75
Half L. I. Duckling, Apple Sauce
1.0
Chicken Stew, Créole
0.6
Venison Steak, Cumberland Sauce, Red Cabbage
0.9
Vermont Turkey, Cranberry Sauce
0.75
Half Milk Fed Chicken With Compote
0.75
Calf's Head, Vinaigrette
0.4
Roast Rib Of Prime Beef, Baked Potato
0.4
Mallard Duck
1.5
Canvasback Duck
3.5
Celery Salad
0.15
String Beans
0.15
Phila. Squab Au Cresson
0.9
Mashed Turnips
0.1
Venison Steak, Potato Balls
0.9
Red Cabbage
0.15
Redhead Duck
2.5
Golden Plover
0.75
Mixed Salad
0.15
Potato Salad
0.1
Half Broiled Grouse, Currant Jelly
0.9
Planked Tenderloin
1.5
Planked Sirloin, Flat Iron
1.5
Planked Chateaubriand
2.5
Planked Extra Sirloin
2.5
Peach Cake
0.15
Apple Pie
0.1
Porterhouse
3.0
Extra Porterhouse
4.0
Plum Cake
0.15
Planked Chicken
2.0
Apple Cake
0.1
Cheese Cake
0.1
Assorted éclaires
0.1
Boston Cream Pi
0.15
Imported Salami
0.5
Kalter Aufschnitt, Flat Iron
0.75
Roast Chicken
0.75
Neuer Hollandische Vollherring Mit Schnittbohnen Und Pellkartoffeln
0.4
Camembert Cheese
0.1
Edam Cheese
0.1
Roast Turkey
0.75
Pate De Foie En Terrine
0.9
Roast Beef
0.4
Coffee
0.1
Lamb
0.5
Smoked Beef Tongue
0.5
Ham
0.35
Pickled Lamb's Tongue
0.4
Westphalia Ham
0.6
Eels In Jelly
0.4
Smoked Salmon
0.6
Beefsteak, Tartare
0.5
Virginia Ham
0.6
Geraucherte Gansebrust (Smoked Goose Breast)
0.6
Rinderbrust, Horseradish Sauce, Bouillon Potatoes
0.4
Suelze, Vinaigrette
0.4
Boiled Brisket Of Beef, Horseradish Sauce, Bouillon Potatoes
-
Pig's Knuckles, Sauerkraut, Mashed Potatoes
0.4
Boiled Rice
0.15
Potatoes, Boiled
0.1
Asparagus
0.5
Rinderbrust (Brisket) En Casserole, Greenwald
0.75
Stewed Tomatoes
0.15
Potatoes, Mashed
0.15
German Asparagus
0.75
Deutscher Sauerbraten, Kartoffelkloesse
0.5
Potatoes, Mashed Browned
0.25
Boiled Onions, Cream Sauce
0.2
French Asparagus
1.0
Potatoes, French Fried
0.2
Cold Asparagus, Vinaigrette
0.5
Imported Frankfurter And Sauerkraut
0.4
Potatoes, German Fried
0.2
Lima Beans
0.2
Stuffed Tomatoes
0.4
Potato Croquettes
0.25
Green Peas
0.2
German Bratwurst, Weinkraut, Kartoffelbrei
0.4
French Peas
0.35
Potatoes Hashed Browned
0.2
Stewed Mushrooms
0.4
Cauliflower, Hollandaise
0.35
Corn Fritters
0.3
Sweetbread, Flat Iron
1.5
Potatoes Hashed In Cream
0.2
Stewed Sweet Corn
0.15
Potatoes Hashed Au Gratin
0.25
Schnitzel Breaded, Greenwald
0.75
Cauliflower Au Gratin
0.4
Fonds D'artichauts
0.5
Potatoes Julienne
0.2
Spaghetti Milanaise
0.3
Half Partridge, Broiled, Fried Hominy
1.25
New Beets
0.15
Potatoes Sautes
0.2
Spaghetti Italienne
0.25
Macaroni Au Gratin
0.3
French Flageolet Beans
0.35
Potatoes Lyonnaise
0.2
Whole Partridge, Casserole, Champagne, Sauerkraut
2.75
French String Beans
0.25
Potatoes Parisienne
0.25
Creamed Spinach
0.2
Broiled Spring Turkey, Preiselbeeren, Half
1.25
Potatoes Saratoga
0.2
Egg Plant Fried
0.25
Green Peppers Stuffed
0.4
Sweet Potatoes, Boiled Or Fried
0.2
Artichokes
0.5
Artichokes
0.5
Sweet Potatoes, Broiled
0.25
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