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Est. 2011
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Tampa Bay Hotel
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Dish
Price
Blue Points
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Beef Broth A L'americaine
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Consomme Aux Crepes
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Turkey Livers En Brochette A La Maitre D'hotel
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Sweet Pickles
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Chow Chow
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Olives
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Celery
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Broiles Sea Trout A La Colbert
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Potatoes Duchesse
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Radishes
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Breast Of Veal A La Gastronome
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Larded Tenderloin Of Beef, Samaritaine
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Lobster En Caisse A La Newberg
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Chicken Cutlets A La Russe
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Calf's Head Poele, Don Carlos
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Prime Ribs Of Beef Au Jus
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Stuffed Philadelphia Capon, With Cress
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Milk Pig
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Sage Dressing
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Apple Sauce
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Stuffed Green Peppers
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Spaghetti Au Gratin
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Succotash
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String Beans
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Mashed Potatoes
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Boiled New Potatoes
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Sorbet Hollandaise
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Grouse Barde, Guava Jelly
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Sweet Potatoes, Georgia Style
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Mayonnaise Of Shrimp
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Lettuce Salad
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Salad Panachee
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Terrine De Foie Gras A La Gelee
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Boned Capon Aux Truffes
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Sponge Pudding, Port Wine Sauce
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Gateau Assortis
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Pumpkin Pie
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Apple Pie
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Angel Food
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Pound Cake
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Cinnamon Cakes
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Vanilla Ice Cream
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Cornstarch Cream, Raspberry Sauce
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Fruit
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Nuts
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Raisins
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Roquefort Cheese
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Edam Cheese
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American Cheese
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Crackers
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Coffee
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