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Est. 2011
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Dish
Price
Oyster Cocktail
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Lamb Broth With Barley
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Consomme Printaniere
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Tartelettes A L'allemande
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Celery
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Sweet Pickles
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Chow Chow
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Grilled Pompano Au Beurre Vert
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Potatoes Croustade
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Sliced Tomatoes
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Boiled Leg Of Mutton, Caper Sauce
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Larded Tenderloin Of Beef, Stuffed Tomatoes
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Brochette Of Sweetbreads A La St. Laurent
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Ballotin Of Squab With Asparagus Tips
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Stuffed Capon, Giblet Sauce
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Prime Ribs Of Beef Au Jus
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Suckling Pig, Apple Sauce
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Sugar Corn
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Green Peas
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New Beets
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Mashed Potatoes
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Boiled Potatoes
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Cardinal Punch
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Red Head Duck, Currant Jelly
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Sweet Potatoes, Southern Style
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Fried Hominy
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Mayonnaise Of Chicken
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Macedoine Salad
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Lettuce Salad
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Boned Capon Aux Truffes
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Pudding A La Reine, Madeira Sauce
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Cocoanut Pie
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Gateau Lafayette
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Peach Pie
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Macaroons
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Biscuit Au Kirsch
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Assorted Cake
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Vanilla Ice Cream
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Claret Wine Jelly
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Raisins
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Nuts
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Fruit
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American Cheese
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Crackers
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Edam Cheese
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Roquefort Cheese
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Coffee
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