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Est. 2011
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Park Lane
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ON
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Dish
Price
Melon In Season
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Half Grapefruit
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Supreme Of Fresh Fruits Au Kirsch
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V8 Juice
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Clam Juice
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Orange Juice
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Tomato Juice
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Pineapple Juice
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Apple Juice
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Onion Soup Au Parmesan
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Potage Reine Margot
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Creme Vichyssoise Glace
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Poached Eggs On Toasted English Muffins, Ham, Truffles Slices, Sauce Hollandaise Benedict, California Sun Valley Asparagus Spears
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French Pancakes Filled With Chicken Ragout Fin, Maison D'or Buttered Tiny Belgium Peas
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Farm Fresh Scrambled Eggs With Grilled Canadian Bacon Broiled Tomato Anglaise With Mushroom Cap
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A Casserole Of Fresh Sea Food A La Newburg (Maine Lobster, Gulf Shrimps, Chesapeake Crab Meat, L. I. Bay Scallops) Fluffy Patna Rice Pilaw, Buttered Tiny Belgium Peas
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Breast Of Philadelphia Capon, Under Glass Bell, Ideal On Toasted English Muffin, Grilled Virginia Ham, Fresh Mushroom Caps Sweet Supreme Paprika Sauce, California Sun Valley Asparagus Spears
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Baked Sugar Cured York Ham, O Porto Wine Sauce Candied Sweet Potato, Plain Garden Spinach Leaves
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Roast Vermont Turkey, Park Lane Stuffing, Giblet Gravy Candied Sweet Potato, Buttered Brussels Sprouts, Imported Lingonberries
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Roast Long Island Duckling, Fruit Salad, Sauce Cumberland
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Smoked Beef Tongue And Imported German Ham With Potato Salad
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Chef's Salad Bowl
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Hot Mince Pie
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Home Made English Plum Pudding With Hard Sauce
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French Pastry
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Pumpkin Pie
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Fruit Compote
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Apple Pie
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Bleu Cheese With Toasted Crackers
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American Cheese With Toasted Crackers
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Swiss Cheese With Toasted Crackers
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Camembert With Toasted Crackers
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After Dinner Mints
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Choice Of Beverage
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