A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
The Cellar Door
OFF
ON
Full screen view
Dish
Price
Choice Sirloin Steak For Two
7.5
New York Strip Sirloin Steak, U.S. Choice
4.5
Porterhouse Steak, U.S. Choice, 1 Lb.
4.5
Choice Filet Mignon
4.25
Choice Sirloin Steak, 14 Oz.
3.75
Choice Sirloin Steak, 9 Oz.
2.75
Choice Sirloin Club Steak, 8 Oz.
2.5
Roast Prime Rib Of Beef Au Jus
3.25
Chef's Special Chopped Sirloin
1.75
Double Lamb Chops, Mint Jelly
3.25
Broiled Pork Chops, Apple Sauce
2.5
Baked Smithfield Ham, Apple Sauce
3.0
Southern African Lobster Tails, Drawn Butter
3.0
Southern Fried Chicken
2.0
Crab Meat Cakes, Tartar Sauce
2.5
Fried Fillet Of Sole, Tartar Sauce
2.0
Little Tots Dinner
1.25
Coffee
-
Tossed Garden Salad
-
Baked Idaho Potato
-
French Fries
-
Freshly Made Rolls
-
Baked Idaho Potato
0.25
Vegetable
0.25
French Fried Onion Rings
0.4
Roqueford Dressing
0.15
Iced Coffee
0.1
Hot Tea
0.1
Hot Coffee
0.1
Iced Tea
0.1
Milk
0.15
Shrimp Cocktail
0.75
Pie Of The Day
0.2
Fruit Supreme With Sherbet
0.25
Cake
0.2
Chilled Tomato Juice
0.15- 0.25
Strawberry Short Cake
0.35
Strawberry Parfait
0.35
Chilled Orange Juice
0.15- 0.25
Soup
0.25
Ice Cream
0.15
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest