ON
Full screen view
Dish | Price |
---|---|
Fresh Fruit | - |
One Orange, | 0.1 |
Two Oranges | 0.15 |
Sliced Orange | 0.15 |
French Bouillon | 0.25 |
Chicken | 0.25 |
Tomato | 0.25 |
Mock Turtle | 0.25 |
Clam Chowder | 0.25 |
Hot Entrees | - |
Chicken A La Marengo | 0.5 |
Vienna Sausage | 0.2 |
Veal With Green Peas | 0.4 |
Braised Beef | 0.4 |
Boston Baked Beans (Hot Or Cold) | 0.2 |
Vegetables | - |
Stewed Tomatoes | 0.15 |
Paris Sugar Corn | 0.15 |
Green Peas | 0.15 |
Asparagus Tips (Hot Or Cold) | 0.2 |
Olives | 0.1 |
Midget Gherkins | 0.1 |
Sardines | 0.3 |
Cold Meats | - |
Sandwich, Tongue | 0.15 |
Sandwich, Ham | 0.15 |
Smoked Tongue | 0.25 |
Boiled Ham | 0.25 |
Boiled Ham | 0.25 |
Boneless Turkey | 0.35 |
Boneless Chicken | 0.35 |
Eggs | - |
Eggs, Boiled (2) | 0.15 |
Eggs, Boiled (3) | 0.2 |
Shredded Wheat Biscuit | 0.1 |
Vienna Rolls, (Two) With Butter | 0.1 |
Bent's Water Crackers | 0.1 |
Bread And Butter | 0.1 |
English Wafers | 0.1 |
Boston Brown Bread | 0.1 |
Preserves With Cream | 0.25 |
California Table Fruits | 0.2 |
Engish Plum Pudding With Sauce | 0.25 |
Canadian Cheese With Bent's Water Crackers | 0.2 |
Cocoa | 0.15 |
Coffee | 0.1 |
Green Or Black Tea | 0.1 |
Milk Per Glass | 0.1 |