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Wines The Wines Chosen By British Airways' Panel Of Experts For Service On Today's Flight Feature Especially Some From California. Although The Wine Industry Is Still, Relatively, In Its Infancy, Many Of The Wines Of The West Coast Can Bear Comparison With The Best Of Europe. Using European Grape Varieties And New World Innovative Technology, The White Wines Are Crisp And Fresh While The Red Wines Are Powerful And Complex.
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Deidesheimer Hofstuck Kabinett 1989 Coming From The More Southernly Rheinplaz Region Of Germany, This Wine Has More Weight And Pungency Than Normal, Yet Remains Light In Alcohol. It Is Medium Dry With Open, Grapey Aromas And Well Balanced Acidity, And It Has A Crisp Freshness That Enlivens The Palate.
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Lanson Black Label Champagne This Champagne Is Very Fresh And Fragrant, With A Lovely Bite Of Acidity That Cleans And Refreshes Your Palate. It Is Blended From Black And White Grapes From Some Of The Best Vineyard Sites, Then Aged For At Least 3 Years In Lanson's Underground Cellars At A Constant Cool Temperature. Very Appealing And Delicious With Food.
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Fleurie, 1989 Fleurie Is The Gentler, More Elegant Feminine Side Of Beaujolais. It Has A Powerful Bouquet And It Has The Ripeness Of Fruit, But It Has A Wonderfully Soft Texture, Smooth And Light On The Palate With Tingly Acidity That Leaves You Refreshed.
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Chablis, 1988 Laboure Roi 1988 Was A Difficult Vintage For Chablis With A Hard Winter Followed By Severe Spring Frosts. Despite This, The Vines Flowered On Time, And The Mid Summer Period, Right Up To The Harvest, Had Plentiful Sunshine. The Wines Are Ripe With The Characteristic Acidic Balance Of Chablis, Very Fresh, Lively And Appealing.
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J. Lohr Riverstone Chardonnay 1989 This Deliciously Typical Californian Chardonnay Is Rich In Fruit And Has A Powerful Oaky Intensity. Yet Coming From Cool Monterrey County, It Also Has Finesse And Elegance. Harnessing The Natural Benefits Of California's Climate To Modern Vinification Techniques And Adding 100% Barrel Fermentation, Has Produced A Superb Wine.
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