A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
Oceanic Steamship Company
OFF
ON
Full screen view
Dish
Price
Beef Tea
-
English Split Pea Soup
-
Veal Cutlets, Breaded, Sauce Tomate
-
Minced Collops On Toast
-
Ham Jamillia
-
Irish Stew
-
Oyster Curry And Rice
-
Peach Fritters, Sauce Aux Fruits
-
Fricassee & Baked Potatoes
-
Roast Beef
-
Roast Mutton
-
Corned Beef
-
Veal
-
Corned Pork
-
Cumberland Ham
-
Ox Tongue
-
Brawn
-
Lambs' Tongues
-
Bordeaux Sardines
-
Anchovies
-
Caviar
-
Toast Custard
-
Stewed Plums
-
Mince Pie
-
Iced Apricots
-
Small Pastry And Cake Assorted
-
New Zealand Cheese
-
Californian Cheese
-
Swiss Cheese
-
Tea
-
Cocoa
-
Coffee
-
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest