A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
Norddeutscher Lloyd Bremen
OFF
ON
Full screen view
Dish
Price
Schottische Suppe
-
Chicken Broth
-
Huhnerbruhe
-
Soup á L'écossaise
-
Entre Cote A La Bercy
-
Rindsmittelrippe, Bercy Art
-
Succotash A L'americaine
-
Succotash, Amerikanische Art
-
Baked Potatoes
-
Gebackene Kartoffeln
-
Roast Turkey
-
Puterbraten
-
Bratapfel Mit Schlagsahne
-
Baked Apples & Whipped Cream
-
Stewed Apricots And Prunes
-
Aprikosen & Pflaumen Kompott
-
Coffee
-
Reistortchen
-
Kaffee
-
Rice Tartlets
-
Beefsteak
-
Beefsteak
-
Geback Labskaus
-
Corned Beef Hash Browned
-
Gekochter Reis
-
Boiled Rice
-
Sardellen
-
Anchovis
-
Sardelles
-
Anchovies
-
Eel In Jelly
-
Delikatess Haringe
-
Aal In Gallert
-
Pickled Herrings
-
Geraucherter Rheinlachs
-
Smoked Rhine Salmon
-
Rotwurst
-
Black Sausage
-
Brawn
-
Sulze
-
Liver Sausage
-
Smoked Beef
-
Leberwurst
-
Nagelholz
-
Boiled Yorkshire Ham
-
Gekochter Yorkshire Schinken
-
Yorkshire Schinken
-
Salzgurken
-
Piccalilly
-
Pickled Cucumbers
-
Piccalilly
-
Radishes
-
Radieschen
-
Salad, Red Beets
-
Salad, Potato
-
Salat: Kartoffel
-
Salat: Rote Beeten
-
Cheese, Swiss
-
Kase, Lloyd
-
Kase, Edamer
-
Cheese, Dutch
-
Cheese, Lloyd
-
Kase, Schweizer
-
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest