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Est. 2011
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Dish
Price
Cotuit Oysters
0.3
Pin Money Pickles
0.2
Olives, Ripe Or Green
0.25
Celery
0.35
Chicken With Rice
0.25
Consomme
0.25
Clam Bouillon, Cup
0.15
Filets Of Flounder
0.65
Broiled Spanish Makerel
0.65
Broiled Chicken (Half)
0.9
Chicken, Maryland, Corn Fritters
1.0
Scalloped Oysters
0.6
Spanish Omelet
0.7
Roast Duck, Apple Sauce
0.9
Succotash
0.25
Buttered Beets
-
Hubbard Squash
0.25
Browned Sweet Potatoes
0.25
Boiled Rice
0.25
Baked Potato
0.2
Lettuce And Tomato, French Dressing
0.4
Lettuce, French Dressing
0.35
With Roquefort Dressing
0.1
Rice Pudding
0.25
Tutti Frutti
0.2
Cake
0.2
Ice Cream Vanilla
0.2
Bar Le Duc
0.3
Preserved Fruit
0.3
Cream (Cheese)
0.25
Roquefort
0.3
Cheese Imperial
0.25
Baked Apple With Cream
0.25
Virginia Corn Muffin With Honey Or Syrup
0.25
Bread And Butter
0.1
Virginia Corn Muffin
0.1
Boston Brown Bread
0.15
Young Hyson Tea
0.15
Oolong Tea
0.15
Orange Pekoe Ceylon, Pot
0.15
English Breakfast Tea
0.15
Cocoa, Pot
0.15
Milk (Bottle)
0.15
Coffee, Pot
0.15
Ginger Ale
-
Cigars
-
Mineral Waters
-
Grape Juice
-
Cigarettes
-
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