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Est. 2011
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Rathskeller
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Dish
Price
New Asparagus
0.4- 0.7
Boiled Beef, Horseradish And Bouillon Potatoes
0.5
Landsdale, Pa. Fresh Mushrooms, Broiled Or Saute
0.6
Prager Ham And Potato Salad
0.65
Scotch Smoked Filet Of Codfish, Parsley Butter
0.5
Sauerbraten, Kartoffel Kloess
0.5
Importirte Pommerische Gaensebrust. Potato Salad
0.65
Pig's Knuckle With Sauerkraut And Mashed Potatoes
0.45
Braunschweiger Sausages And Spinach
0.6
Westphalian Ham With Asparagus, Vinaigrette
0.75
Tripe, Country Style And Boiled Potatoes
0.45
Broiled Irish Bacon With Scrambled Eggs And Chives
0.7
Pig's Knuckle In Jelly, Potato Salad
0.45
Hungarian Goulash And Noodles
0.5
Half Wiener Backhuhn Mit Gruene Erbsen
0.65
Home Made Suelze, Sauce Vinaigrette, Potato Salad
0.5
Spaghetti, "Italienne"
0.2- 0.35
Schnitzel A La Werra
0.75
Matjes Herring, New Potatoes
0.35- 0.45
Breast Of Chicken A La Rajah
0.85
Half Phila. Chicken Papillote
0.85
Sandwich Bombay
0.45
Tenderloin Steak, Rathskeller
1.0
Marinierter Herring
0.35
Imported Frankfurters With Sauerkraut
0.45
Herring Salad, Home Made
0.4
Small Sirloin, Old German Style
0.85
Halberstaedter Sausages With Potato Salad
0.45
Beefsteak, Mirabeau
0.85
Westphalia Ham, Bouquet
0.7
German Beefsteak A La Woolworth
0.5
Virginia Ham And Potato Salad
0.6
Sandwich Mexicana (Roast Beef)
0.45
Little Neck Clams
0.25
Fresh Codfish, Egg Sauce
0.45
Old Fashioned With Huckleberries
0.5
Clam Cocktail
0.3
Haddock With Mustard Sauce
0.45
German
0.5
Cherrystones
0.3
Sea Bass Saute, Meuniere
0.5
German, With Apple Sauce
0.5
Steamed
0.35
Bluefish, Broiled, Creamed Potatoes
0.5
French
0.4
Stew
0.35
Bluefish A L'italienne
0.5
Clam Broth, Cup
0.2
Fresh Mackerel
0.5
Halibut Steak
0.5
Clam Broth, Bellevue
0.2
Filet Of Sole, Fried
0.5
Fritters
0.5
Guinea Hen, Broiled, Half
1.0
Fry, Plain
0.4
Filet Of Sole With White Wine Sauce
0.55
Guinea Hen En Casserole
2.25
Fry With Bacon
0.5
Salmon, Broiled
0.55
Breast Of Guinea Hen A La Rathskeller
1.25
Salmon, Hollandaise Sauce
0.55
Soft Clams A La Casino
0.6
Philadelphia Chicken, Broiled, Half
0.75
Finnan Haddie In Cream
0.5
Soft Clams, Fried
0.5
Chicken En Casserole
2.0
Brook Trout
0.6
Soft Clams, Steamed
0.5
Chicken Saute, Plain In Butter, Half
0.75
Chicken With White Wine Sauce, Rice And Mushrooms, Half
1.0
Chicken With Curry Sauce And Rice, Half
0.85
Broiled
1.25
Chicken A La Maryland, Half
1.0
Astrachan Caviar
0.85
Half (Cold), Mayonnaise
0.7
Chicken A La Creole, Half
0.85
Pickled Walnuts
0.15
A La Woolworth Building
1.5
Chicken, Hungarian Style, Half
0.85
Celery
0.25
Newburg In Chafing Dish
0.85- 1.5
Squab (Broiled), Currant Jelly
0.8
Stuffed Olives
0.2
Lobster Cocktail
0.5
Squab En Casserole
0.85
Queen Olives
0.15
Deviled, Each
0.4
Squab Chicken (Broiled)
1.1
Dill Pickle [1]
0.1
Piccalilly
0.15
Patties [2]
0.6
Squab Chicken With Young Vegetables En Casserole
1.3
Radishes
0.15
A L'americaine
1.5
Chicken A La King
1.25
Stuffed Celery
0.4
Lobster, Dewey
1.5
Chicken Hash On Toast
0.6
Tomatoes A L'italienne
0.5
Chicken Patties [2]
0.6
Sardines, Per Box
0.4
Marinierte Herring
0.35
Anchovies In Oil
0.35
Fried, Tartar Sauce
0.6
Senf Gurken
0.15
Frogs' Legs With White Wine Sauce
0.7
Chow Chow
0.15
Frogs' Legs Sautes, Meuniere
0.7
Pate De Foie Gras (Terrine)
0.8
Eggs A La Russe
0.4
A La Newburg In Chafing Dish
1.0
Roast Chicken, Half
0.75
Roast Duckling, Half
1.0
Roast Turkey
0.7
Roast Beef
0.5
Consomme In Cup
0.2
Roast Lamb
0.6
Coquille A La Woolworth Building [1]
0.45
Consomme With Spring Vegetables
0.2
Imported Cervelat Sausage
0.5
Curry In A Chafing Dish
1.0
Consomme With Noodles
0.2
Virginia Ham
0.6
Crab Flake A La A. H. Meyer
0.6
Consomme With Noodles And Chicken
0.25
Prager Ham
0.65
Crab Meat, Dewey
1.25
Deutsche Kraftsuppe
0.2
Westphalia Ham
0.6
Newburg In Chafing Dish
0.75- 1.25
Assorted Cuts
0.65
Consomme, Julienne
0.2
Saute Creole, Chafing Dish
0.75- 1.25
Salami Sausage
0.45
Chicken Broth
0.2
Au Gratin
0.5
Smoked Beef Tongue
0.5
Chicken Gumbo
0.25
Deviled Crabs, Each
0.4
Boiled Ham, Potato Salad
0.45
Clear Green Turtle
0.35
Green Turtle A L'americaine
0.25
Corned Beef
0.4
Turtle, Florida
0.25
Virginia Ham And Chicken Mixed
0.8
Puree, Mongole
0.2
Pig's Knuckle In Jelly With Potato Salad
0.45
Chicken
0.75- 1.5
Puree Or Cream Of Tomatoes
0.2
Marinierter Herring
0.35
Long Island Duck
1.0- 2.0
Steak, Tartare
0.5
Split Pea
0.2
Smoked Salmon
0.55
Onion Au Gratin (20 Minutes)
0.25
Roast Beef [Prime Ribs], Baked Potato
0.5- 0.9
Cold Salmon, Mayonnaise
0.55
Mock Turtle
0.25
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