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Est. 2011
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Waldorf Astoria
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Dish
Price
Cherry Stone Clams
0.35
Little Neck Clams
0.3
Caviar, Special Importation
1.1
Radishes
0.25
Olives
0.25
Bismarck Herring
0.25
Buffet Russe
-
Beluga Caviar
0.9
Sweet Pickels
0.25
Chutney
0.15
Mackerel In Oil
0.25
Canape Of Caviar
0.6
Lyon Sausage
0.3
Canape Of Sardines
0.3
Carciofini
0.5
Antipasti
0.5
Cervelat
0.3
Sardellen
0.25
Celery
0.3
Kieler Sprotten
0.25
Herring In Wine
0.25
Sweet Pickled Mangoes
0.2
Sardine Egglets
0.5
Royans A La Perigord
0.3
Fillets Of Herring In Oil
0.25
Spiced Cucumber Rings
0.2
Anchovy Salad
0.5
Smoked Sardines
0.25
Mock Turtle Soup
0.3
Julienne Soup
0.25
Mongol Soup
0.3
Vermicellli Soup
0.25
Tomato Soup
0.25
Pea Soup
0.25
Chicken Okra Soup
0.35
Croute Au Pot
0.25
Petit Marmite Soup
0.6
Gumbo, Creole
0.35
Italian Paste Soup
0.25
Essence Of Tomato Soup
0.35
Green Turtle Soup
0.5
Chicken Broth, Bellevue, Per Cup
0.35
Clam Broth Per Cup
0.3
Fried Oyster Crabs
0.65
Fried Soft Shell Crabs
0.5
English Sole
1.25
Trout
0.5
Saute Meuniere
0.65
Halibut, Cream Gratin
0.4
Fillet Of Sole, Rachel
0.5
Sea Bass , Oyster Crab Sauce
0.5
Salmon, Scotch Sauce
0.5
Bluefish, Harlequin Sauce
0.45
Fried Porgies, Tartar Sauce
0.35
Mutton
0.4
Beef Per Cut
0.5
Capon
4.0
Spring Turkey, Giblet Sauce
0.65
Squab
1.0
Spring Lamb
0.65
Chicken (Half)
1.25
Celery Fed Duck (Half)
1.5
Guinea Hen (Half)
1.0
Poussin
1.25
Chicken (Half)
1.0
Gosling (Half)
2.0
Capon (Half)
2.0
Squab Duckling
2.25
Spring Duckling (Half)
1.5
Squab
1.0
Squab Chicken (Half)
0.8
Spring Turkey (Half)
1.75
Hamburg Chicken
1.25
English Pheasant
3.5
Plover
1.25
Scotch Grouse
3.0
Red Leg Partridge
3.0
Stuffed Tomato
0.35
Fresh Asparagus Tips
0.5
Green Corn
0.4
Boiled Potatoes
0.15
Turnips
0.25
French Asparagus
0.75
German Asparagus
0.6
Baked Potatoes
0.15
Spinach
0.3
Potato Souffle
0.35
Corn
0.5
Oyster Bay Asparagus
0.4
Potatoes, Anna
0.5
Stuffed Eggplant
0.35
Onions
0.25
Stuffed Green Peppers
0.35
New Lima Beans
0.4
French String Beans
0.3
Beets
0.25
French Peas
0.3
New Peas
0.4
New String Beans
0.4
Okra
0.0
Stewed Tomatoes
0.2
Stewed Celery
0.4
New Flageolets
0.4
White Squash
0.3
New Carrots
0.3
Cauliflower, Hollandaise
0.35
Macaroni
0.5
Spaghetti
0.5
Boiled Rice
0.25
Hearts Of Palm
0.75
Chicken Salad
0.65
Tomato Salad
0.35
Romaine Salad
0.3
Cucumber Salad
0.35
Chiffonade Salad
0.75
Celery Salad
0.35
Waldorf Salad
0.35
Watercress
0.3
Lobster Salad
0.75
Lettuce Salad
0.3
Port Du Salut
0.25
Pont L'eveque
0.25
Canadian Cheese
0.25
Dutch Cheese
0.25
Allgauer
0.25
Roquefort
0.25
Gruyere
0.25
Edam
0.25
Special Swiss Cram
0.25
Cream Cheese
0.25
Gervaise With Individual Bar Le Duc
0.4
Neufchatel
0.25
Bartlett Pear
2.5
Orange
0.15
Sliced Peaches
0.4
Seedless Grapes
0.4
Cantaloupe
0.35
Peach "Au Feu D'enfer"
0.75
Pear "Au Feu D'enfer"
0.75
White Brandy Cherries On Stems
0.3
Fruit Melange
0.25
Charlotte Russe
0.3
Apple Pie
0.25
Princess Pear
0.4
Eclair
0.1
Assorted Cakes
0.2
Cold Rice Pudding
0.3
Baba Au Rhum
0.25
Savarin Au Kirsch
0.5
Wine Jelly
0.3
Hazelnut Souffle
0.6
Caramel Custard
0.25
Cup Custard
0.35
Bar Le Duc : White Currant
0.25
Bar Le Duc : Red Currant
0.25
Strawberry
0.4
Spiced Gooseberries
0.3
Spiced Cantaloupe
0.3
Ices In Souvenir
0.75
Merinque Glacee
0.4
Baked Alaska
0.75
Tutti Frutti Ice
0.4
Cafe Parfait
0.35
Roman Punch
0.4
Chestnut Plombiere
0.5
Sorbet Creme De Menthe
0.4
Nesselrode Pudding
0.5
Neapolitan
0.35
Biscuit Tortoni
0.4
Fances Ices
0.5
Macedoine Of Fruit
0.75
Chocolate Ice Cream
0.3
Mixed Ice Cream
0.35
Strawberry Ice Cream
0.3
Vanilla Ice Cream
0.3
Pistache Ice Cream
0.3
Coffee Ice Cream
0.3
Apricot Water Ice
0.3
Pineapple Water Ice
0.3
Lemon Water Ice
0.3
Raspberry Water Ice
0.3
Orange Water Ice
0.3
French Coffee
0.15
Turkish Coffee
0.2
Bread And Butter Per Person
0.1
Rolls And Butter Per Person
0.1
Apollinaris
0.15- 0.4
Johannis
0.25- 0.4
Tansan, Japanese Mineral Water
0.25- 0.4
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