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Haan's

Location
Haan's

392 dishes

Date
February 19, 1900

Sponsor
HAAN'S

Place
75 ST. & COLUMBUS AVE. NY

Physical description
BROADSHEET; COL; 7 X 11;

Call number
1900-1140

Notes
COMPLETE WINE LIST ON BACK;

Map this menu!

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Dish Page Price
Anheuser=Busch St. Louis Light Or Dark 1 -
Beer On Draught And In Bottles 1 -
Oysters, Rockaways 1 0.25
Oysters, Blue Points 1 0.2
Oysters, Buzzard Bays 1 0.25
Oyster Stew 1 0.3
Oysters, Lynnhavens 1 0.3
Oysters, Cream Stew 1 0.4
Oysters, Fry In Butter 1 0.4
Oysters, Fry 1 0.35
Oysters, Box Stew 1 0.4
Oysters, Fry With Bacon 1 0.45
Oysters, Pan Roast On Toast 1 0.4
Oysters, Roasted In The Shell 1 0.4
Oysters, Steamed 1 0.4
Oysters, Broiled On Toast 1 0.4
Oysters, Broiled With Bacon 1 0.45
Oysters En Brochette 1 0.6
Fritters 1 0.4
Escaloped Oysters 1 0.4
Oysters, Baltimore Fry 1 0.4
Oysters, Baltimore Broil 1 0.45
Oyster Patties 1 0.5
Fricassee Of Oysters 1 0.6
Oysters In Chafing Dish 1 0.85
Oysters A La Newburg 1 0.6
Clams, Fry 1 0.35
Clams, Broiled 1 0.4
Little Neck Clams 1 0.2
Stew 1 0.25
Clams, Roasted 1 0.4
Clam Fritters 1 0.4
Clams, Steamed 1 0.4
Baked Soft Clams A La Rochelle 1 0.75
Steamed Soft Clams In The Shell 1 0.5
Oyster Crabs, Newburg` 1 1.0
Soft Clams A La Newburg 1 1.0
Crab Meat, Newburg 1 0.85
Fried Scallops And Bacon 1 0.35- 60.0
Scallops En Coquille (2) 1 0.6
Scallops A La Poulette, Chafing Dish 1 0.85
Terrapin A La Maryland 1 2.0
Consommé, Cup 1 0.2
Consommé, Cup 1 0.2
Clam Broth, Cup 1 0.25
Chicken Broth, Cup 1 0.25
Broiled Live 1 0.75
Lobster, Broiled Live 1 0.75
Canape Lorenzo 1 0.5
Lobster, Large 1 1.0
Canapé Suédois 1 0.6
Lobster, Broiled, Rochelle 1 0.4- 0.75
Welsh Rarebit 1 0.4
Lobster A La Newburg In Chafing Dish 1 1.0
Long Island Rarebit 1 0.5
Lobster A L'americaine 1 1.25
Golden Buck 1 0.5
Lobster Croquettes 1 0.3- 1.0
Yorkshire Rarebit 1 0.5
Yorkshire Buck 1 0.55
Lobster Patties 1 0.6
Lobster, Stuffed 1 0.3- 0.0
Scotch Woodcock 1 0.5
Deviled Stuffed Crabs 1 0.3- 0.5
Frog's Legs A La Haan 1 1.25
Frog's Legs 1 0.75
Marrow On Toast, Bordelaise 1 0.6
Veal Kidneys 1 0.4
Lamb's Kidneys 1 0.4
Grilled Sardines On Toast 1 0.5
Frog's Legs à La Pouette In Chafing Dish 1 1.0
Broiled Pig's Feet 1 0.4
Sweetbread Cutlets With Asparagus Tips 1 0.4- 0.75
Lamb Kidneys Deviled 1 0.5
Whole Breakfast Chicken 1 1.0
Chicken Croquettes With Peas 1 0.4- 0.0
Imported Frankfurter With Sauerkraut 1 0.4
Fresh Artichokes 1 0.6
Fresh Mushrooms 1 1.0
French Asparagus 1 1.0
German Asparagus 1 0.75
Oyster Bay Asparagus 1 0.4
Hollandaise 1 0.5
Philadelphia Squab 1 0.75
Teal Duck 1 1.0
Mallard Duck 1 1.5
Golden Plover 1 0.6
Reed Birds 1 0.75
Red Head Duck 1 2.5
Canvas Back Duck 1 4.0
English Snipe 1 0.6
Ruddy Duck 1 1.5
Cold Boiled Lobster 1 0.35- 3.8
Cold Beef 1 0.4- 3.95
Cold Boned Turkey 1 0.5
Cold Roast Chicken 1 0.75- 90.0
Cold Canape Of Caviar 1 0.5
Cold Saucisson De Lyon 1 0.4
Cold Spring Lamb 1 0.6- 1.1
Cold Westphalia Ham 1 0.6
Cold Beefsteak A La Tartare 1 0.6
Cold Imported Cervelat 1 0.4
Cold Tongue 1 0.4
Cold Pate De Foie Gras 1 1.0
Cold Ham 1 0.4
Pate De Foie Gras 1 1.0
Cold Hard Shell Crabs 1 0.4
Cold Herrings Marines 1 0.3
Cold Bismarck Herring 1 0.3
Lobster Salad 1 0.4- 100.0
Chicken Salad 1 0.4- 100.0
Salad A La Rochelle 1 0.5
Celery Salad 1 0.35- 60.0
Hot House Tomato Salad 1 0.3- 75.0
Shrimp Salad 1 0.4- 90.0
Crab Salad 1 0.75
Chiffonade Salad 1 0.6
Macedoine Salad 1 0.5
Cucumber Salad 1 0.3- 75.0
Romaine Salad 1 0.3- 75.0
Lettuce Salad 1 0.25- 40.0
Escarole Salad 1 0.25- 40.0
Chicory Salad 1 0.25- 60.0
Anchovy 1 0.6
Kronstadt Sandwich 1 0.4
Raw Beef Sandwich 1 0.3
Chicken Sandwich 1 0.2
Pate De Foie Gras Sandwich 1 0.5
Canape Of Anchovies Sandwich 1 0.5
Club Sandwich 1 0.3
Caviar Sandwich 1 0.25
Rilette Sandwich 1 0.25
Roast Beef Sandwich 1 0.25
Westphalia Ham Sandwich 1 0.25
Sardine 1 0.2
Tongue 1 0.15
Sardellen 1 0.2
Strawberry Ice Cream 1 0.2
Vanilla Ice Cream 1 0.2
Pistache Ice Cream 1 0.2
Chocolate Ice Cream 1 0.2
Lemon Water Ice 1 0.2
Orange Water Ice 1 0.2
Tutti Frutti Ice Cream 1 0.3
Neapolitan Ice Cream 1 0.3
Parfait Glace Au Cafe 1 0.3
Pudding Nesselrode 1 0.3
Mousse Glaceau Chocolate 1 0.3
Cup St. Jaques 1 0.4
Biscuit Glace 1 0.25
Biscuit Tortoni 1 0.3
Roman Punch 1 0.3
Lalla Rookh 1 0.3
Charlotte Glacée 1 0.25
Charlotte Russe 1 0.15
Meringue Glacee 1 0.25
Cup Custard 1 0.2
Cup Custard 1 0.2
Oranges 1 0.25
Assorted Cakes 1 0.15
Strawberries 1 0.5
Marrons Glaces 1 0.4
Mousse Glacee Aux Fraises 1 0.3
Bar Le Duc 1 0.5
Roquefort 1 0.25
Roquefort 1 0.25
Brie 1 0.25
Neufchatel 1 0.2
Gorgonzola 1 0.25
Camembert 1 0.25
Philadelphia Cream Cheese 1 0.2
Gruyere 1 0.25
Special Demi Tasse 20 1 -
Demi Tasse 1 0.1
Special Demi Tasse 1 0.2
Milk.......Per Glass 1 0.1
Oolong Tea, Pot For One 1 0.15
Oolong Tea, Large Pot 1 0.25
English Breakfast Tea, Pot For One 1 0.15
English Breakfast Tea, Large Pot 1 0.25
Milk And Cream..." 1 0.2
...Roma 1 0.15- 0.25
Hyson Tea, Pot For One 1 0.15
Hyson Tea, Large Pot 1 0.25
Pitcher Of Cream 5 Cents Extra 1 0.25
Green Tea, Pot For One 1 0.15
5 Cents Extra. 1 -
Green Tea, Large Pot 1 0.25
Anheuser Busch Special Brew Black And Tan 1 -
Beer 1 -
"Oldest Spring In Europe," Imported By This House, Qts. 1 0.35
Mineral Water, 1 -
On Draught And In Bottles 2 -
Anheuser=Busch St. Louis Dark Or Light Beer 2 -
Bouche Fils 2 1.0- 3.75
Perrier Jouet & Co., Brut 2 2.0- 4.0
Breton Sec 2 2.0- 3.75
Breton Sec, 1/2 Pt. 2 1.0
Dumini & Co 2 2.0- 4.0
Louis Roederer, Grand Vin 2 2.0- 3.75
Piper Heidsieck, Sec 2 2.0- 4.5
Piper Heidsieck, Brut Ex. 2 2.5- 4.75
Cook's Imperial 2 1.0- 6.5
Louis Roederer, Carte Blanche 2 2.0- 6.0
Ruinart, Vin Brut, 1/2 Pt. 2 1.0
Vve. Cliquot, Yellow Label 2 2.0- 3.75
Louis Roederer, Brut 2 2.0- 11.0
Ruinart, Vin Brut 2 2.0- 6.0
Montebello 2 2.0- 6.0
Vve. Cliquot, Vin Brut 2 2.0- 4.0
Moet & Chandon, White Seal 2 2.0- 350.0
Montebello, Brut, 1/2 Pt. 2 1.0
Ernest Irroy, G'd Ex. Dry 2 2.0- 4.0
Montebello, Brut 2 2.0- 6.0
Ernest Irroy, Vin Brut 2 2.0- 0.0
Moet & Chandon Brut Imperial 2 2.25- 5.0
Heidsieck & Co., Dry Monopole 2 2.0- 4.0
Piper Heidsieck, Brut, 1889 2 2.5- 0.0
Gold Seal, Special Dry 2 1.0- 3.25
Piper Heidsieck, 1884 2 5.0
G.H. Mumm, Extra Dry 2 2.0- 9.5
Perrier Jouet & Co., Special 2 2.0- 3.75
Sauternes 2 0.5- 100.0
Macon 2 0.65- 100.0
Medoc 2 0.4- 100.0
Graves 2 0.65- 100.0
Macon Vieux 2 0.75- 2.0
Medoc Superior 2 0.5- 1.0
Beaujolais 2 0.75- 18.0
Sauternes, Superior, 1888 2 0.75- 1.5
St. Estephe 2 0.5- 65.0
Beaune 2 0.75- 150.0
Haut Barsac, 1888 2 0.75- 1.5
St. Julien 2 0.5- 175.0
Pommard 2 1.0- 200.0
St. Emilion 2 0.65- 18.0
Haut Sauternes, 1874 2 1.0- 2.5
Latour Blanche 2 1.0- 4.0
Nuits 2 1.25- 200.0
Margaux 2 0.75- 150.0
Chambertin 2 1.5- 250.0
Pontet Canet 2 1.0- 200.0
Chateau Latour Blanche 2 1.5- 4.75
Chateau Yquem, 1869 2 2.0- 4.0
Romanee, 1881 2 3.0- 6.0
Chateau Leoville 2 1.25- 18.5
Chateau Margaux 2 1.5- 17.0
Macon Blanc 2 1.0- 4.5
Chablis, Superior 2 0.75- 7.0
Chablis 2 0.65- 14.0
John Baptist Sturm, Rudsheim O/R, Niersteiner 2 0.65- 0.0
Anheuser & Fehrs, Creuznach, Niersteiner, 1893 2 0.65- 1.25
R.M. Haan, Laubenheimer 2 0.5- 1.0
Anheuser & Fehrs, Creuznach, Ruedesheimer Berg 2 1.0- 0.0
John Baptist Sturm, Rudsheim O/R, Oestricher 2 2.0
R.M. Haan, Niersteiner 2 0.65- 0.0
John Baptist Sturm, Rudsheim O/R, Rauenthaler 2 1.25- 0.0
Anheuser & Fehrs, Creuznach, Liebfraumilch Auslese, 1893 2 1.5- 3.0
R.M. Haan, Hochheimer 2 0.75- 1.5
John Baptist Sturm, Rudsheim O/R, Ruedesheimer Berg 2 1.5- 2.5
R.M. Haan, Ruedesheimer 2 1.0- 2.0
John Baptist Sturm, Rudsheim O/R, Johannisberg Hoelle 2 1.25- 2.5
Deinhard & Co., Coblenz O/R, Laubenheimer, 1895 2 0.65- 1.25
John Baptist Sturm, Rudsheim O/R, Johannisberg Schlosslage 2 2.0- 3.5
Deinhard & Co., Coblenz O/R, Liebfraumilch, 1895 2 1.25- 0.0
John Baptist Sturm, Rudsheim O/R, Kiedricher Thurmberg Auslese 2 7.0
Deinhard & Co., Coblenz O/R, Hochheimer, 1893 2 1.25- 2.5
Oberingelheimer 2 0.75- 2.0
John Baptist Sturm, Rudsheim O/R, Steinewein In Boxbeutel 2 3.0
Deinhard & Co., Coblenz O/R, Marcobrunner, 1893 2 1.25- 2.5
Assmannshauser Auslese 2 1.25- 2.5
Feist Bros. & Sons, Frankfort O/M, Liebfraumilch, 1893, I. Auslese Aus Den Hospizien Weinbergen Zur Eulenburg 2 2.0- 4.0
Anton Busch, Mayence O/R, Geisenheimer Rothenberg 2 0.65- 1.25
Feist Bros. & Sons, Frankfort O/M, Liebfraumilch, 1899, Own Growth 2 1.0- 2.0
Niersteiner 2 0.75- 100.0
Hochheimer 2 1.0- 150.0
Feist Bros. & Sons, Frankfort O/M, Rauenthaler, 1883, Own Growth 2 1.25- 0.0
Anton Busch, Mayence O/R, Scharlachberger 2 1.25- 0.0
Feist Bros. & Sons, Frankfort O/M, Marcobrunner Auslese, 1893 (Prince Albert), Bottled At The Estate 2 6.0
Anton Busch, Mayence O/R, Hattenheimer Mannberg 2 1.5- 3.0
Feist Bros. & Sons, Frankfort O/M, Marcobrunner, 1886 2 1.25- 2.5
Feist Bros. & Sons, Frankfort O/M, Steinewein In Boxbeutel 2 1.25- 2.5
Anton Busch, Mayence O/R, Rauenthaler Nonnenberg (I. Auslese) 2 6.0
Feist Bros. & Sons, Frankfort O/M, Schloss Johannisberg Cabinet, 1874 2 8.0
Feist Bros. & Sons, Frankfort O/M, Schloss Johannisberg Cabinet, 1874 2 8.0
Feist Bros. & Sons, Frankfort O/M, Ruedesheimer Berg, 1886 2 1.75- 3.5
Feist Bros. & Sons, Frankfort O/M, Hochheimer, 1895 (Dom Dechaney Furst Ysenburg) 2 4.0
Max Calman & Son, Mayence O/R, Liebfraumilch, 1886 2 2.5
Max Calman & Son, Mayence O/R, Laubenheimer 2 1.25
Max Calman & Son, Mayence O/R, Rauenthaler Berg 2 3.5
Max Calman & Son, Mayence O/R, Ruedesheimer Berg 2 0.75- 0.0
Deinhard & Co., Coblenz, O/R, Zeltinger, 1895 2 0.75- 1.5
Anheuser & Fehrs, Creuznach, Zeltinger, 1895 2 0.75- 1.5
R.M. Haan, Zeltinger 2 0.5- 1.0
Deinhard & Co., Coblenz, O/R, Piesporter Auslese, 1895 2 1.0- 0.0
Anheuser & Fehrs, Creuznach, Josephshofer, 1895 2 1.0- 2.0
R.M. Haan, Brauneberger 2 0.65- 0.0
Deinhard & Co., Coblenz, O/R, Berncastler Doctor, 1895 2 1.25- 2.5
Anheuser & Fehrs, Creuznach, Scharzhofberger Auselse, 1895 2 1.5- 0.0
R.M. Haan, Moselbluemchen 2 1.0- 2.0
Deinhard & Co., Coblenz, O/R, Erdener Treppchen 2 1.0- 0.0
Deinhard & Co., Coblenz, O/R, Scharzhofberger, 1895 2 1.5- 3.0
Max Calman & Son, Mayence, O/R, Zeltinger 2 0.65- 1.25
Feist Bros. & Sons, Frankfort, O/M, Moselblumchen 2 1.0- 2.0
John Baptist Sturm, Ruedesheim O/R, Piesporter 2 1.0- 1.75
Max Calman & Son, Mayence, O/R, Brauneberger 2 0.75- 1.5
John Baptist Sturm, Ruedesheim O/R, Brauneberger 2 1.0- 2.0
Feist Bros. & Sons, Frankfort, O/M, Berncastler Doctor, 1892 2 1.25- 2.5
Max Calman & Son, Mayence, O/R, Josephshofer 2 1.0- 0.0
Feist Bros. & Sons, Frankfort, O/M, Avelsbacher Auslese, Von Der Hohen Domkirche 2 3.5
John Baptist Sturm, Ruedesheim O/R, Zeltinger Berg 2 1.5- 0.0
Max Calman & Son, Mayence, O/R, Berncastler Doctor 2 1.25- 2.5
John Baptist Sturm, Ruedesheim O/R, Wiltinger Auslese 2 4.0
Max Calman & Son, Mayence, O/R, Scharzhofberger Auslese 2 4.0
Feist Bros. & Sons, Frankfort, O/M, Sparkling Moselle 2 1.75- 3.5
Feist Bros. & Sons, Frankfort, O/M, Feist Cabinet 2 1.75- 0.0
Anton Busch, Mayence, O/R, Josephshofer Auslese 2 1.25- 2.5
Anton Busch, Mayence, O/R, Zeltinger 2 0.75- 0.0
Anton Busch, Mayence, O/R, Scharzhofberger Auslese 2 1.75- 3.5
Anton Busch, Mayence, O/R, Brauneberger 2 0.75- 1.5
Anton Busch, Mayence, O/R, Berncastler Doctor 2 2.0- 4.0
Anton Busch, Mayence, O/R, Erdener Treppchen 2 1.0- 2.0
California Zinfandel 2 0.3- 0.75
Pesti 2 0.5- 1.0
Szegszardi 2 0.65- 12.0
Neszmelyi 2 0.65- 1.25
California Burgundy 2 0.4- 3.0
Villanyi 2 0.75- 2.5
Somlai 2 0.75- 1.5
Villanyi Cabinet 2 1.25- 10.0
California Burgundy Cabinet 2 0.5- 1.0
Somlai Cabinet 2 1.25- 2.5
Egri 2 0.65- 1.25
Szomorodni 2 1.0- 2.0
Egri Bikaver, (Ladies' Wine) 2 0.75- 1.5
Tokaji Bor 2 1.25- 2.5
California Riesling 2 0.4- 1.75
Egri Superior 2 1.0- 2.0
California, Gutedel 2 0.5- 1.0
Chateau Egri Cabinet, 1884 2 2.0- 4.0
California, Johannisberger 2 0.65- 1.25
California Sauternes 2 0.5- 2.25
Tokayer Maslas, Vintage 1874 2 2.5
(Estate Of The Archbishop Of Hungary.) 2 -
Tokayer Ausbruch Cabinet, 1860 2 3.5
Ofner Adlerberger 2 0.75- 1.75
Chianti 2 0.75- 20.0
Tokayer Imperial, 1845 2 4.5
Budai 2 0.65- 3.0
Lacryma Christi 2 1.0- 2.0
Budai Cabinet 2 1.0- 2.0
V.O. Cognac 2 0.2
Athletic Club Pure Rye 2 0.15
Absinthe 2 0.2- 20.0
Haan's V.O. (Private Stock) 2 0.15
Brandy, John Latour Reserve 2 0.4
Absinthe 2 0.2- 20.0
Curacao 2 0.2- 30.0
Haan's Imperial 2 0.2
Chartreuse, Yellow 2 0.2- 15.0
Prince Of Wales Scotch 2 0.15
Chartreuse, Green 2 0.2- 1.5
Port, London Dock 2 0.2
Gilka Kummel 2 0.2- 15.0
Sandemann's Old Port 2 0.35
Bull=Dog Bass' Ale 2 0.3
Allash 2 0.2- 0.25
Bull=Dog Guiness' Stout 2 0.3
Maraschino 2 0.2- 20.0
Bass' Ale, Dog's Head 2 0.3
Bass' Ale, White Label 2 0.3
Kirschwasser 2 0.2- 15.0
Sherry, Duff Gordon 2 0.15
Robin Hood Ale 2 0.3
Anisette 2 0.2- 85.0
Burke's Ale 2 0.3
Amontillado 2 0.2
Benedictine 2 0.2- 20.0
Robin Hood Stout 2 0.3
Pemartin Amontillado 2 0.3
Creme De Menthe 2 0.2- 15.0
Creme De Vanille 2 0.2- 0.25
Teplitz Water (From Bohemia) Oldest Spring In Europe, R.M. Haan, Sole Agent For The United States And Canada 2 0.35
Creme De Cacao 2 0.2- 85.0
Madeira, Sercial 2 0.25
Creme Yvette 2 0.2- 15.0
Madeira, Leacock 2 0.5
Apricot Brandy 2 0.2- 20.0
Madeira, Malaga 2 0.25
Pousse Cafe 2 0.3
Anheuser Busch Black And Tan Beer In Bottles 2 -
C.H. Evans' Cream Ale On Draught 2 -