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Palace Hotel Restaurant

Location
Palace Hotel Restaurant

381 dishes

Date
October 5, 1900

Sponsor
PALACE HOTEL RESTAURANT

Place
SAN FRANCISCO, CA

Physical description
CARD; 6 X 10.5;

Call number
1900-4585

Notes
PRICED MENU; ONE SIDE PRINTED IN ENGLISH, THE OTHER SIDE PRINTED IN FRENCH AS CAFE DU PALACE HOTEL;

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Dish Page Price
Beers On Draught, Eastern Beers 1 0.1- 0.0
Eastern Oysters In Shell 1 0.3
California Oysters 1 0.25
Clams In Shell 1 0.4
Oyster Cocktail 1 0.3
Consomme Ravioles 1 0.3
Consomme In Cup 1 0.15
Pea Soup With Croutons 1 0.25
Bisque Of Crab 1 0.3
Soup Julienne 1 0.25
Mock Turtle Soup 1 0.25
Tomato, With Macaroni 1 0.25
Celery 1 0.25
Preserved Figs 1 0.3
Thon Marine In Tin 1 0.3
Thon Marine In Glass 1 0.4
Pim Olas 1 0.25
Radishes 1 0.1
Sardines 1 0.3
Russian Caviar 1 0.3
Brandy Peaches 1 0.5
Lyons Sausages 1 0.35
Anchovies 1 0.4
Salted Almonds 1 0.3
Olives 1 0.15
Bloater Paste 1 0.4
Anchovy Paste 1 0.4
Bar Le Duc 1 0.6
Striped Bass, Cardinal, 1 0.4- 0.6
Fried Tom Cod, Tomato Sauce 1 0.3- 50.0
Mussels, Bercy 1 0.5
Fresh Codfish, Hollandaise 1 0.3- 0.5
Smelts, Polonaise 1 0.3- 0.5
Terrapin Special 1 1.5
Flounder, Fried 1 0.5
Flounder, Broiled 1 0.5
Lobster, Green Sauce 1 0.5
Terrapin Maryland 1 1.0
Crab Legs, Mayonnaise 1 0.3- 50.0
Chicken Fricassee With Celery 1 1.0
Small Tenderloin Cheron 1 1.0
Lobster In Shell, Mornay 1 0.3- 2.2
Oyster Omelette, Mushroom Sauce 1 0.6
Ham With Spinach 1 0.3- 0.6
Leg Of Mutton, Capre Sauce 1 0.3- 0.5
Teal 1 0.6
Sprig 1 1.0
Mallard 1 1.5
Quail 1 0.5
Spring Lamb Special 1 0.5- 0.0
Veal 1 0.3- 50.0
Chicken, Half 1 0.75
Beef 1 0.5
Squab 1 0.6
Chicken Fricassee With Mushrooms 1 1.0
Chicken Croquettes 1 0.5
Chicken Liver Saute With Madeira 1 0.4- 0.6
Corned Beef Hash 1 0.4
Chicken Patties 1 0.75
Club Sausage 1 0.4
Chicken Hash 1 0.5
Lamb Hash 1 0.5
Oyster Patty 1 0.5
Roast Beef Hash 1 0.4
Roast Beef Hash With One Poached Egg 1 0.5
Poached Egg 1 0.1
Roast Beef Hash With Two Poached Eggs 1 0.6
Chicken Broiled 1 0.75- 2.0
Chicken, Fried 1 1.5
Codfish Balls 1 0.25- 0.6
Pig's Feet 1 0.4
Pig 1 -
Club Sandwiches 1 0.4
Goose Liver Sandwiches 1 0.4
Sandwiches, Other Kinds 1 0.25- 0.0
Corned Beef 1 0.4
Roast Lamb 1 0.6
Lamb 1 0.4- 60.0
Chicken 1 0.75
Roast Beef 1 0.4
Corned Beef, 1/2 1 0.25
Smoked Tongue 1 0.25- 2.65
Ham 1 0.25- 95.0
Boned Chicken With Aspic 1 0.6
Liver, Strasburg 1 0.4- 0.6
Assorted Cold Meats 1 0.5
Baked Sweet Potatoes 1 0.25
Stuffed Bell Peppers 1 0.5
Artichokes 1 0.3
New Corn 1 0.3
Stuffed Tomatoes 1 0.5
Potatoes 1 0.15
Flageolets 1 0.4
French String Beans 1 0.4
Macaroni To Order 1 0.2
Boiled Rice 1 0.15
Stewed Mushrooms 1 0.5
Potatoes Souffles 1 0.4
Stewed Tomatoes 1 0.2
Potatoes Hashed In Cream 1 0.2
Lyonnaise Potatoes 1 0.15
Fried Potatoes 1 0.15
French Peas 1 0.4
Parisian (Potatoes) 1 0.15
Sarah Potatoes 1 0.2
Hashed And Browned (Potatoes) 1 0.15
Lobster Salad 1 0.5
Shrimp Salad 1 0.4
Crab Salad 1 0.4
Tomato Salad 1 0.5
Macedoine Salad 1 0.25
Watercress Salad 1 0.25
Potato Salad 1 0.25
Romaine Salad 1 0.25
Lettuce Salad 1 0.25
Anchovy Salad 1 0.4
Celery Salad 1 0.25
Chicken Salad 1 0.5
Cold Slaw Salad 1 0.25
Strawberry Short Cake 1 0.3
Strawberry Short Cake 1 0.3
Swiss Short Cake 1 0.4
Rice Pudding, Apricot Sauce 1 0.2
Glaced Chestnuts 1 0.3
Lemon Cup Custard 1 0.2
Banana Tarts 1 0.15
Apple Tarts 1 0.15
Peach Pie 1 0.15
Lemon Custard Pie 1 0.15
Pumpkin Pie 1 0.15
Apple Pie 1 0.15
Cream Puffs 1 0.15
Apricot Turnovers 1 0.15
Walnut Cake 1 0.15
Coffee Eclairs 1 0.15
Chocolate Eclairs 1 0.15
Vanilla Eclairs 1 0.15
Lemon Sponge Cake 1 0.15
Pound Cake 1 0.15
Assorted Cakes 1 0.15
Lady Fingers 1 0.15
Fruit Cake 1 0.15
Vanilla Macaroons 1 0.15
Claret Jelly 1 0.2
Whipped Cream Meringue 1 0.3
Charlotte Russe 1 0.3
Raspberry Ice Cream 1 0.25
Plombiere Ice Cream 1 0.25
Strawberry Ice Cream 1 0.25
Vanilla Ice Cream 1 0.25
Fancy Ice Cream Stuffed Mushroom 1 0.3
Nesselrode Pudding 1 0.3
Ornamental Novelty 1 0.5
Basket Of Strawberries 1 0.4
Tutti Frutti 1 0.25
Charlotte Ice Cream 1 0.3
Ice Cream Meringue 1 0.3
Biscuit Tortoni 1 0.25
Biscuit Glace 1 0.25
Neapolitan 1 0.25
Punch Or Sorbet Lalla Rookh 1 0.3
Roman 1 0.3
Kirsch 1 0.3
Marasquino 1 0.3
Curacao 1 0.3
Water Ice Lemon 1 0.25
Water Ice Orange 1 0.25
Camembert Cheese 1 0.25
Rocquefort Cheese 1 0.25
American Cheese 1 0.15
Edam Cheese 1 0.2
Sierra Cheese 1 0.25
Swiss Cheese 1 0.25
Imperial Cheese 1 0.25
Oregon Cream Cheese 1 0.25
Special Black Coffee, 2 Cups 1 0.5
Special Black Coffee, 1 Cup 1 0.3
Pot Of Coffee For One 1 0.25
Pot Of Tea For One 1 0.25
Pitcher Of Cream 1 0.3
Pot Of Chocolate 1 0.25
Glass Of Milk 1 0.1
Turkish Coffee 1 0.15
Pitcher Of Milk 1 0.15
Glass Of Cream 1 0.2
Black Coffee 1 0.1
Extra Service 1 0.25
Corkage Per Bottle 1 1.0
Biere De L'est 2 0.1- 0.2
Huitres De L'est Sur Coquille 2 0.3
Californien 2 0.25
Clams Sur Coquille 2 0.4
Cocktail Huitres 2 0.3
Consomme Aux Ravioles 2 0.3
Consomme En Tasse 2 0.15
Bisque De Crabe 2 0.3
Julienne 2 0.25
Tomate Au Macaroni 2 0.25
Pois Sec Aux Croutons 2 0.25
Fausse Tortue 2 0.25
Hors D'oeuvres 2 -
Figues En Confiture 2 0.3
Thon Marine En Boite 2 0.3
Thon Marine En Verre 2 0.4
Olives 2 0.15
Caviar Russe 2 0.3
Radis 2 0.1
Saucisson De Lyon 2 0.35
Peches Au Cognac 2 0.5
Sardines 2 0.3
Anchois 2 0.4
Pate De Hareng 2 0.4
Bar Le Duc 2 0.6
Pate D'anchois 2 40.0
Celeri 2 0.25
Amandes Salees 2 0.3
Bass Rayee, Cardinal 2 0.6
Bass Rayee, Half 2 0.4
Merlans Frit Sauce Tomate 2 0.5
Merlans Frit Sauce Tomate, Half 2 0.3
Moules Bercy 2 0.05
Carrelet Frit 2 0.5
Carrelet Grille 2 0.5
Eperlans, Polonaise 2 0.5
Terrapene Special 2 1.5
Eperlans, Polonaise, Half 2 0.3
Homard, Sauce Verte 2 0.5
Cuisse De Crabe, Mayonnaise 2 0.5
Cuisse De Crabe, Mayonnaise, Half 2 0.3
Morue Fraiche, Hollandaise 2 0.5
Morue Fraiche, Hollandaise, Half 2 0.3
Terrapene Maryland 2 1.0
Fricasee De Poulet Au Celeri 2 1.0
Filet Mignon, Cheron 2 0.6- 1.75
Filet Mignon, Cheron, Half 2 0.6
Coquille De Homard, Mornay 2 0.5
Omelette Aux Huitres, Poulette 2 0.6
Jambon Aux Epinards 2 0.3- 0.5
Gigot De Monton, Sauce Capres 2 0.3- 0.5
Sarcelle 2 0.6
Caille 2 0.5
Mallard 2 1.5
Sprig 2 1.0
Veau 2 0.3- 50.0
Pigeon 2 0.6
Poulet 2 0.75
Boeuf 2 0.5
Agneau De Printemps 2 0.5- 75.0
Gigot D'agneau 2 0.3- 0.5
Fricassee De Poulet Aux Champignons 2 1.0
Croquettes De Volaille 2 0.5
Foie De Volaille Saute Au Madere 60 2 40.0- 60.0
Foie De Volaille Saute Au Madere 2 40.0- 60.0
Foie De Volaille Saute Au Madere 2 0.4- 60.0
Vol Au Vent De Volaille 2 0.75
Hachis D'agneau 2 0.5
Hachis De Boeuf Sale 2 0.4
Vol Au Vent Aux Huitres 2 0.5
Hachis De Boeuf Roti 2 0.4
Avec Une Oeuf Poche 2 0.1
Avec Deux 2 0.2
Club Saucisson 2 0.4
Morue Sale 2 0.25- 0.4
Pieds De Porc 2 0.4
Demi 2 0.75
Poulet Entier, Frit Ou Grille 2 1.5
Hachis De Volaille 2 0.5
Foie Gras Ou Club Sandwiches 2 40.0
Autre Sorte 2 25.0
Par Douzaine 2 2.5
Poulet 2 0.75
Boeuf Sale 2 0.25- 0.4
Langue Fumee 2 0.25- 0.4
Roti D'agneau 2 0.4- 0.7
Jambon 2 0.25- 50.0
Roti De Boeuf 2 0.4
Viande Froide Assortie 2 0.5
Galantine De Poulet A La Gelee 2 0.4- 0.0
Foie De Gras De Strasbourg 2 0.4- 0.6
Pommes Douces Au Four 2 0.25
Mais Nouveaux 2 0.3
Poivrons Farcis 2 0.5
Tomates Farcies 2 0.5
Artichauts 2 0.3
Pommes De Terre 2 0.15
Haricots De Lima 2 0.3
Macaroni Sur Commande 2 0.2
Riz Bouilli 2 0.15
Petit Pois, Francais 2 0.4
Champignons Saute 2 0.5
Puree De Tomates 2 0.25
Haricots Verts Francais 2 0.4
Pommes Soufflees 2 0.4
Pommes De Terre Sarah 2 0.2
Parisienne 2 0.15
Lyonnaise 2 0.15
Hachee A La Creme 2 0.2
Hachee Brune 2 0.15
Croquettes 2 0.2
Haricots Flageolets 2 0.4
Salade Tomate 2 0.5
Anchois 2 0.4
Romain 2 0.25
Celeri 2 0.25
Homard 2 0.5
Volaille 2 0.5
Choux 2 0.25
Cresson 2 0.25
Macedoine 2 0.25
Laitue 2 0.25
Pommes De Terre 2 0.25
Crevette 2 0.4
Crabe 2 0.4
Gateau De Fraises A La Creme 2 0.3
Gateau De Fraises A La Suisee 2 0.4
Marrons Glaces 2 0.3
Pouding Au Riz, Sauce Abricot 2 0.2
Flan En Tasse Au Citron 2 0.2
Tartelettes Aux Pommes 2 0.15
Tartelettes Aux Bananes 2 0.15
Tarte Aux Peches 2 0.15
Tarte Aux Pommes 2 0.15
Flan Au Potiron 2 0.15
Flan Au Citron 2 0.15
Chaussons Aux Abricots 2 0.15
Gateaux Aux Noix 2 0.15
Choux A La Creme 2 0.15
Biscuits A La Cuillere 2 0.15
Macaroons A La Vanille 2 0.15
Eclairs, Vanille, Chocolat Et Cafe 2 0.15
Petits Fours 2 0.15
Genoise Au Citron 2 0.15
Gateau Aux Fruites 2 0.15
Gateaux Anglais 2 0.15
Meringue A La Chantilly 2 0.3
Charlotte Russe 2 0.3
Gelee Au Vin 2 0.2
Glace A La Creme Plombiere 2 0.25
Fraises 2 0.25
Framboise 2 0.25
Vanille 2 0.25
Glaces De Fantasies Champignon Farci 2 0.3
Tutti Frutti 2 0.25
Nesselrode Pouding 2 0.3
Glace Nouveaute 2 0.5
Panier De Fraises 2 0.4
Charlotte Glacée 2 0.3
Meringue Glacee 2 0.3
Biscuit Glace 2 0.25
Biscuit Tortoni 2 0.25
Napolitain 2 0.25
Sorbet Ou Punch 2 -
Sorbet Ou Punch Lalla Rookh 2 0.3
Romain 2 0.3
Kirsch 2 0.3
Curacao 2 0.3
Marasquin 2 0.3
Glace A L'eau Orange 2 0.25
Glace A L'eau Citron 2 0.25
Pommes Au Four A La Creme 2 0.4
Fruits De Saison 2 -
Compote De Prunneaux, Pommes Et Abricots 2 0.2
Rocquefort 2 0.25
Camembert 2 0.25
Americaine 2 0.15
Edam 2 0.2
Greyere 2 0.25
Ananas 2 0.2
Creme D'oregon 2 0.25
Sierra 2 0.25
Imperial 2 0.25
Pot De The Pour Un 2 0.25
Pot De Café Pour Un 2 0.25
Pot De Chocolat 2 0.25
Pot De Lait 2 0.15
Cafe Turc 2 0.15
Verra De Lait 2 0.1
Verre De Creme 2 0.2
Cafe Noir 2 0.1
Pot De Creme 2 0.3
Debouchage Par Boutelle 2 1.0