Dish | Page | Price |
---|---|---|
Steamed Clams | 1 | - |
Bouillon En Tasse | 1 | - |
Cream Of Cauliflower, Dubarry | 1 | - |
Radishes | 1 | - |
Olives | 1 | - |
Canape Au Caviar | 1 | - |
Broiled Live Lobster A L'empire | 1 | - |
Patties Of Chicken A La Nelse | 1 | - |
Wax Beans | 1 | - |
Boiled Rice | 1 | - |
Succotash | 1 | - |
Ribs Of Prime Beef Au Jus | 1 | - |
Steamed New Potatoes | 1 | - |
French Fried Potatoes | 1 | - |
Boned Capon Aux Truffes | 1 | - |
Ham | 1 | - |
Tongue | 1 | - |
Sardines | 1 | - |
Roast Beef | 1 | - |
Corned Beef | 1 | - |
Pickled Lamb Tongues | 1 | - |
Lettuce | 1 | - |
Mayonnaise Of Salmon | 1 | - |
Vanilla Custard Pie | 1 | - |
Cream Pudding A La Portugaise | 1 | - |
Lemon Water Ice | 1 | - |
Assorted Cake | 1 | - |
Cheese | 1 | - |
Crackers | 1 | - |
Coffee | 1 | - |
Milk | 1 | - |
Tea | 1 | - |