Dish | Page | Price |
---|---|---|
Scotch Broth | 1 | 0.25 |
Sliced Tomatoes | 1 | 0.2 |
Olives | 1 | 0.15 |
Melon Mangoes | 1 | 0.15 |
Tenderloin Trout, Tartar Sauce | 1 | 0.5 |
Fricaseed Chicken | 1 | 0.4 |
Banana Fritters | 1 | 0.2 |
Roast Beef | 1 | 0.4 |
Ham | 1 | 0.35 |
Sardines | 1 | 0.35 |
Tongue | 1 | 0.35 |
Pickled Lamb's Tongue | 1 | 0.25 |
Boston Baked Beans | 1 | 0.2 |
Boiled Potatoes | 1 | 0.1 |
Asparagus On Toast | 1 | 0.2 |
Green Corn | 1 | 0.15 |
Green Peas | 1 | 0.15 |
Buttered Beeta | 1 | 0.1 |
Potato Salad | 1 | 0.25 |
Apple Pie | 1 | 0.1 |
Ice Cream | 1 | 0.15 |
Assorted Cakes | 1 | 0.1 |
Marmalade | 1 | 0.2 |
Golden Gate Fruits | 1 | 0.2 |
Preserved Fruits | 1 | 0.25 |
English And Graham Wafers | 1 | 0.1 |
Peaches With Cream | 1 | 0.2 |
Assorted Fresh Fruit | 1 | 0.2 |
Roquefort, Canadian And Edam Cheese, With Bent's Water Crackers | 1 | 0.2 |
Coffee, Per Cup | 1 | 0.1 |
Coffee, Per Pot | 1 | 0.25 |
Tea, Per Pot, For One | 1 | 0.15 |
Tea, Per Pot, For Two | 1 | 0.25 |
Chocolate, Per Cup | 1 | 0.15 |
Iced Tea | 1 | 0.15 |