Dewey Hotel: Menus: Whats on the menu?

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Dewey Hotel

Location
Dewey Hotel

53 dishes

Date
May 10, 1900

Dish	Page	Price
Little Neck Clams	1	-
Consomme Macedoine	1	-
Ox Joints Soup A L'anglaise	1	-
Olives	1	-
Horseradish	1	-
Croute Au Caviar	1	-
Mixed Pickles	1	-
Pickled Onions	1	-
Chutney	1	-
Baked Blue Fish, Port Wine Sauce	1	-
Potatoes Duchesse	1	-
Cucumbers	1	-
Smoked Shoulder With Spinach	1	-
Squabs Broiled On Toast Au Cresson	1	-
Croustades A La Financiere	1	-
Banana Fritters Glace Au Rhum	1	-
Cardinal Punch	1	-
Roast Prime Ribs Of New York Beef, Au Jus	1	-
Roast Chicken, Stuffed, Giblet Sauce	1	-
Roast Spring Lamb, Mint Sauce	1	-
Stewed Tomatoes	1	-
Boiled New Potatoes	1	-
Mashed Potatoes	1	-
Boiled Rice	1	-
Green Peas	1	-
Bermuda Onions, Cream Sauce	1	-
Cold Roast Beef	1	-
Cold Chicken	1	-
Cold Sardines	1	-
Cold Ham	1	-
Cold Smoked Tongue	1	-
Tomato Salad	1	-
Lettuce Salad	1	-
Romaine Salad	1	-
Water Cress Salad	1	-
Orange Souffle Pudding, Claret Sauce	1	-
Apple Pie	1	-
Strawberry Ice Cream	1	-
Fruit Jelly	1	-
Boston Cream Puffs	1	-
Assorted Cakes	1	-
Almond Genoise Cake	1	-
Bananas	1	-
Grapes	1	-
Apples	1	-
Raisins	1	-
Nuts	1	-
American Cheese	1	-
Brie Cheese	1	-
Roquefort Cheese	1	-
Milk	1	-
Tea	1	-
Coffee	1	-