Dish | Page | Price |
---|---|---|
Anchovy Aux Croutons | 1 | - |
Queen Olives | 1 | - |
Sheep's Head Broth | 1 | - |
Macaroni | 1 | - |
Boiled Fish, Anchovy Sauce | 1 | - |
Codfish With Pork Scraps | 1 | - |
Shoulder Of Veal, Egg Sauce | 1 | - |
Corned Beef And Cabbage | 1 | - |
F Ilet Of Beef, Aux Champignons | 1 | - |
Fricassee Of Chicken A La Villeroi | 1 | - |
Harricot Of Mutton | 1 | - |
Curried Mutton With Rice | 1 | - |
Prime Ribs Of Beef Au Jus | 1 | - |
Leg Of Mutton, Brown Onion Sauce | 1 | - |
Roast Goose, Apple Sauce | 1 | - |
Egg Plant | 1 | - |
Mashed Turnips | 1 | - |
Mashed Potatoes | 1 | - |
Boiled Potatoes | 1 | - |
Sponge Pudding Cream Sauce | 1 | - |
Pear Pie | 1 | - |
Mince Pie | 1 | - |
Small Pastry | 1 | - |
Almonds | 1 | - |
Pecans | 1 | - |
Filberts | 1 | - |
Walnuts | 1 | - |
Pineapple | 1 | - |
Sweet Ginger | 1 | - |
Grapes | 1 | - |
Banana Ice Cream | 1 | - |
Assorted Cheese | 1 | - |
Tea | 1 | - |
Coffee | 1 | - |
Crackers | 1 | - |