Dish | Page | Price |
---|---|---|
Oysters On Half Shell | 1 | - |
Celery | 1 | - |
Olives | 1 | - |
Caviare On Toast | 1 | - |
Consomme Brunoise | 1 | - |
Consomme Brunoise | 1 | - |
Potage Valour | 1 | - |
Weak Fish Sauce Regence | 1 | - |
Pommes Nature | 1 | - |
Chicken A La Maryland | 1 | - |
Leg Of Lamb Braise Rouennaise | 1 | - |
Sirloin Of Beef Horse Radish | 1 | - |
Pommes Croquettes | 1 | - |
Caulifower In Creme | 1 | - |
Roast Duckling Apple Sauce | 1 | - |
Partridge With Bread Sauce | 1 | - |
Salad Lettuce | 1 | - |
New England Pudding | 1 | - |
Apple Fritters | 1 | - |
Ice Cream | 1 | - |
Assorted Parisienne Pastry | 1 | - |
Brie Cheese | 1 | - |
American Cheese | 1 | - |
Dessert | 1 | - |
Coffee | 1 | - |