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The Beacon Society Of Boston

Location
The Beacon Society Of Boston

34 dishes

Date
April 29, 1893

Sponsor
THE BEACON SOCIETY OF BOSTON

Place
HOTEL BRUNSWICK

Physical description
BOOKLET; ILLUS;5.25X7;

Call number
1893-057

Dish	Page	Price
Blue Points	4	-
Cream Of Asparagus, Au Petit Souffle	4	-
Consomme Princesse, A La Royale	4	-
Boiled Penobscot Salmon, A La Nonpareil	4	-
Tomatoes	4	-
Pommes Parisienne	4	-
Cucumbers	4	-
Spring Lamb, Mint Sauce	4	-
Fillet Of Beef Larded, Aux Champignons	4	-
Boiled Spring Chicken, Sauce A La Reine	4	-
Fresh Asparagus	4	-
Green Peas	4	-
Potato Croquettes	4	-
Petit Bouchees, En Salpicon	4	-
Sweetbread Cutlets, Aux Petit Pois	4	-
Strawberry Fritters, Au Jus	4	-
Lalla Rookh Punch	5	-
Chesapeake Brandt	5	-
Red Head Duck	5	-
Larded Quail	5	-
Pommes Saratoga	5	-
Dressed Lettuce	5	-
Meringue Glace	5	-
Biscuit Tortoni	5	-
Assorted Cake	5	-
Frozen Pudding	5	-
Bananas	5	-
Oranges	5	-
Strawberries	5	-
Brie Cheese	5	-
Roquefort Cheese	5	-
Olives	5	-
Toasted Crackers	5	-
Coffee	5	-