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Steamer Mary Powell

Location
Steamer Mary Powell

117 dishes

Date
May 1, 1895

Sponsor
STEAMER MARY POWELL

Place
?

Physical description
BROADSHEET; 5.5X8.75;

Call number
1895-073

Notes
COMPLETE WINE LIST ON BACK;

Map this menu!

Dish	Page	Price
Butter	1	-
Bread	1	-
Broiled Blue Fish	1	0.3
Broiled Fresh Mackerel	1	0.3
Soft Shell Crabs	1	0.5
Broiled Salt Mackerel	1	0.3
Bread And Butter Included	1	-
Roast Mutton	1	0.35
Roast Veal	1	0.35
Roast Lamb	1	0.35
Roast Beef	1	0.35
Boiled Mutton (Caper Sauce)	1	0.35
Stewed Potatoes	1	0.15
Fried Potatoes	1	0.1
Lyonnaise Potatoes	1	0.15
Boiled Potatoes	1	0.1
Saratoga Potatoes	1	0.15
Stewed Tomatoes	1	0.1
Corn	1	0.1
Peas	1	0.15
Asparagus	1	0.15
Lettuce Salad	1	0.2
Cucumbers	1	0.15
Cucumber Salad	1	0.25
Lettuce, Plain	1	0.1
Tomatoes, Plain	1	0.15
Tomato Salad	1	0.25
Lobster, Plain	1	0.25
Lobster Salad	1	0.3
Pickles	1	0.1
Sardines	1	0.25
Olives	1	0.1
Bread	1	-
Butter	1	-
Porter House Steak (For 2 Or 3)	1	1.25
Family Porter House Steak (For 4)	1	1.5
Veal Chops	1	0.35
Sirloin Steak	1	0.4
Veal Cutlets, Plain	1	0.35
Tenderloin Steak	1	0.6
Mutton Chops, Plain	1	0.35
Veal Cutlets, Breaded	1	0.4
Half Broiled Chicken	1	0.5
Lamb Chops	1	0.4
Liver And Bacon	1	0.3
Ham And Eggs	1	0.4
Bacon And Eggs	1	0.3
Ham	1	0.3
Eggs, Scrambled	1	0.25
Eggs, Poached	1	0.25
Plain Omelette	1	0.25
Ham Omelette	1	0.4
Eggs, Fried	1	0.25
Eggs, Boiled	1	0.25
Cod Fish Balls	1	0.25
Roast Beef	1	0.25
Sandwich, Tongue	1	0.1
Corned Beef	1	0.25
Tongue	1	0.25
Ham	1	0.25
Sandwich, Ham	1	0.1
Vienna Rolls	1	0.15
Pot Of Coffee To Order	1	0.15
Coffee, Per Cup	1	0.1
Plain Rolls	1	0.1
Buttered Toast	1	0.15
Pot Of Tea To Order	1	0.15
Tea Per Cup	1	0.1
Milk Toast	1	0.15
Corn Bread	1	0.1
Cup Of Chocolate To Order	1	0.15
Melon	1	0.15
Neapolitan Ice Cream	1	0.2
Berries In Season	1	0.15
Bananas	1	0.2
Sponge Cake	1	0.1
Crackers And Cheese	1	0.1
G. H. Mumm & Co's Extra Dry	2	2.0- 4.0
Heidsieck, H. Piper & Co	2	1.75- 3.25
St. Estephe	2	0.6- 65.0
La Rosa Claret	2	0.3- 0.6
St. Julien	2	0.75- 175.0
Medoc	2	0.5- 100.0
Cabinet Riesling	2	0.5- 1.0
Laubenheimer	2	0.6- 100.0
Bass' Pale Ale, (White Label)	2	0.3
Ruppert's Extra Lager	2	0.2
Ginger Ale, Imported	2	0.25
Guinness' Doublin [Sic] Sout [Sic]	2	0.3
Ginger Ale, Domestic	2	0.15
Milwaukee Lager	2	0.25
Kellar Rye	2	0.15
Hennessy, E. O. P., 1840	2	0.25- 0.0
Sour Mash Whiskey	2	0.15
Jamaica Rum	2	0.15
Otard E. O. P.	2	0.15- 0.25
Holland Gin	2	0.15
Old Tom Gin	2	0.15
Blackberry, E. O. P.	2	0.15
St. Croix Rum	2	0.15
Old Apple, E. O. P.	2	0.15
Amber Sherry	2	0.4- 2.0
London Dock Port	2	0.4- 5.0
Milk Punch	2	0.25
Sherry Cobbler	2	0.25
Lemonade	2	0.15
Claret Punch	2	0.25
Vermouth	2	0.2
Maraschino	2	0.2
Absinthe	2	0.2
Creme De Menthe	2	0.2
Chartreuse	2	0.2
Orange Bitters	2	0.15
Benedictine	2	0.2
Carl H. Schultz's Vichy, Seltzer And Carbonic Acid Syphon	2	0.25
Apollinaris Water	2	0.1- 40.0
Hunyadi Water	2	0.1