Poland Spring House: Menus: Whats on the menu?

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Poland Spring House

Location
Poland Spring House

48 dishes

Date
1894

Sponsor
POLAND SPRING HOUSE

Place
SOUTH POLAND, ME

Physical description
FOL; ILLUS; 5.2X7;

Call number
1894-086

Notes
ILLUSTRATION OF HOTEL ON COVERS OF MENU. ALSO LISTS NAME OF PROPRIETOR

Dish	Page	Price
Fish Chowder.	2	-
Consomme Aux Pate D' Italie.	2	-
Boiled Chicken Halibut, Sauce Allemande.	2	-
Baked Stuffed Mackerel, A L'italienne	2	-
Fried Sweet Potatoes	2	-
Olives	2	-
Celery	2	-
Sliced Tomatoes	2	-
Cucumbers.	2	-
Crouts Of Shrimps Aux Petit Pois	2	-
Vermont Turkey, Celery Sauce	2	-
Sirloin Of Beef, Dish Gravy	2	-
Spring Lamb, Mint Sauce.	2	-
Stuffed Loin Of Veal, Brown Sauce	2	-
Fried Chicken, Maryland Style	2	-
Pork Chops With Fried Apple.	2	-
Macaroni, Au Gratin	2	-
Pear Fritters, Glace Au Kummel	2	-
Plain Lettuce	3	-
Dressed Lettuce	3	-
Boned Turkey Truffled En Aspic	3	-
Dressed Celery En Mayonnaise	3	-
Boiled Sweet And White Potatoes	3	-
Mashed Potatoes.	3	-
New Squash	3	-
Shell Beans	3	-
Boiled Rice	3	-
Green Corn	3	-
New Beets	3	-
New Cabbage	3	-
Steamed Sponge Pudding, Wine Sauce	3	-
Apple Sago Pudding, Cream Sauce	3	-
Apple Pie	3	-
Blueberry Pie	3	-
Pumpkin Pie	3	-
Coffee Jelly, Whipped Cream	3	-
Peach Ice Cream	3	-
Currant Cake	3	-
Assorted Cake	3	-
Cream Cakes	3	-
American Cheese	3	-
French Dairy Cheese	3	-
Edam Cheese	3	-
Roquefort Cheese	3	-
Nuts	3	-
Raisins	3	-
Tea	3	-
Coffee.	3	-