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Hotel Colonial

Location
Hotel Colonial

54 dishes

Date
February 4, 1901

Sponsor
HOTEL COLONIAL

Place
NASSAU,N.P.

Physical description
CARD;ILLUS;5X9;

Call number
1901-273

Notes
HOTEL EMBLEM;

Dish	Page	Price
Oysters On Half Shell	1	-
Consomme Vermicelli	1	-
Ox Joint A La Chipolate	1	-
Olives	1	-
Celery	1	-
Radishes	1	-
Pickled Mangoes	1	-
Spiced Pickles	1	-
Russian Cavier On Toast	1	-
Fillet Of Sole, Joinville	1	-
Pommes Claro	1	-
Tomatoes	1	-
Boiled Fresh Beef Tongue, Sauce Romaine	1	-
Filet De Boeuf Piqué Aux Champignons	1	-
Rissole Of Green Turtle, A La Pompadour	1	-
Chicken Saute A La Chasseur	1	-
Banna Fritters, Glace Au Marasquin	1	-
Rib Of Beef Au Jus	1	-
Goose, Apple Sauce	1	-
Lamb, Mint Sauce	1	-
Roman Punch	1	-
Lettuce, Tomato Salad	1	-
Terrine De Foie Gras	1	-
Rice	1	-
Boiled And Mashed Potatoes	1	-
New Beets	1	-
Peas	1	-
Nassau String Beans	1	-
Mashed Yellow Turnips	1	-
Cocoanut Pudding, Maraschino Sauce	1	-
Apricot Pie	1	-
Gateau Mazarin	1	-
Gimblette, Normande	1	-
Orange Custard Pie	1	-
Croquettes, Parisienne	1	-
Chocolate Cream Puffs	1	-
Assorted Cake	1	-
Vanilla Ice Cream	1	-
Gelee Au Kirsch	1	-
Watermelon	1	-
Oranges	1	-
Apples	1	-
Bananas	1	-
Sappodillas	1	-
Mixed Nuts	1	-
Raisins	1	-
Dates	1	-
American Cheese	1	-
Roquefort Cheese	1	-
Pine Apple And Philadelphia Cream Cheese	1	-
Water Crackers	1	-
Saltines	1	-
Graham Crackers	1	-
Coffee	1	-