| Dish | Page | Price |
|---|---|---|
| Buffet Russe | 3 | - |
| Celery | 3 | - |
| Radishes | 3 | - |
| Olives | 3 | - |
| Almonds | 3 | - |
| Clear Green Turtle | 3 | - |
| Amontillado | 3 | - |
| Rissoles, Palermitaine | 3 | - |
| Planked Shad | 3 | - |
| Sauterne, 1895 | 3 | - |
| Cucumber Salad | 3 | - |
| Filet Of Beef Pique A La Broche, Garni Renaissance | 3 | - |
| Sauce Perigourdine | 3 | - |
| Margeaux | 3 | - |
| Sweetbreads Poelis, Chantilly | 3 | - |
| Moet & Chandon, White Seal | 3 | - |
| Punch A La Romain | 3 | - |
| Minerals | 3 | - |
| Squab En Casserole | 3 | - |
| Salade Nicoise | 3 | - |
| New Asparagus, Sauce Hollandaise | 3 | - |
| Parfait Glace, Amandine | 3 | - |
| Friandises | 3 | - |
| Cafe | 3 | - |
