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Plaza

Location
Plaza

460 dishes

Date
January 1, 1901

Sponsor
CONGRESS HALL

Place
SYRACUSE,NY

Physical description
BOOKLET; ILLUS; COL; 1901 CALENDAR ATACHED; 5 X 7.5;

Call number
1900-030

Notes
CALENDAR FOR ENTIRE YEAR ATTACHED;

Map this menu!

Dish	Page	Price
Oyster Stew	2	0.3
Blue Points, Half Shell	2	0.25
Rockaways, Half Shell	2	0.3
Oyster Cocktail	2	0.3
Fried Oysters In Butter	2	0.5
Fried Oysters	2	0.4
Cream Stew	2	0.5
Fried Oysters With Bacon	2	0.5
Milk Stew	2	0.4
Broiled Oysters	2	0.4
Broiled Oysters With Bacon	2	0.5
Broiled Oysters On Toast	2	0.5
Oysters Roast In Shell With Pork	2	0.65
Baltimore Broil With Bacon	2	0.6
Oysters Roast In Shell	2	0.5
Baltimore Broil	2	0.5
Baltimore Broil On Toast	2	0.6
Creamed Oysters On Toast	2	0.5
Escaloped Oysters	2	0.5
Pan Roast Oysters	2	0.5
Fancy Roast Oysters	2	0.5
Oyster Fritters	2	0.5
Oysters A La Poulette	2	0.6
Oysters Au Gratin	2	0.5
Fried Clams	2	0.4
Clams With Milk	2	0.4
Stewed Clams	2	0.3
Clam Broth	2	0.3
Raw Clams	2	0.25
Little Neck Clam Cocktail	2	0.3
Fancy Roast Clams	2	0.5
Clam Fritters	2	0.5
Pan Roast Clams	2	0.5
Broiled Clams With Bacon	2	0.5
Broiled Clams	2	0.4
Clams A La Poulette	2	0.6
Coney Island Roast Clams	2	0.5
Clams Steamed In Shell	2	0.5
Broiled Soft Clams With Bacon	2	0.5
Broiled Soft Clams	2	0.4
Soft Clams, Steamed	2	0.5
Fried Soft Clams	2	0.4
Fried Soft Clams With Bacon	2	0.5
Soft Clams, Stewed	2	0.4
Baked Soft Clams	2	0.6
Soft Clam Fritters	2	0.6
Soft Clams Roast In Shell With Bacon	2	0.5
Fancy Roast Soft Clams	2	0.6
Soft Clams A La Newburg	2	0.75
Toast	2	0.3
Canapes Of Anchovy	2	0.4
Anchovies In Oil	2	0.3
Canape Lorenzo	2	0.5
Caviar On Toast	2	0.3
Sardines In Oil	2	0.3
Caviar	2	0.25
Sardines In Tomatoes	2	0.3
Canape Of Caviar	2	0.4
Pickled Beets	2	0.2
Pim Olas	2	0.4
Spanish Olives	2	0.15
Salted Almonds	2	0.3
Stuffed Olives	2	0.3
Pin Money Pickles	2	0.2
Gherkins	2	0.2
Pickled Walnuts	2	0.3
Chow Chow	2	0.2
Pickled Oysters	2	0.3
Julienne Soup	2	0.3
Mongole, Soup	2	0.35
Mock Turtle Soup	2	0.4
Puree Of Tomatoes	2	0.4
Clear Green Turtle Soup	2	0.65
Beef Tea, Cup	2	0.3
Consomme, Plain	2	0.3
Consomme Vermicelli	2	0.35
Puree Of Peas Soup	2	0.3
Consomme With Macaroni	2	0.3
Consommé, Cup	2	0.25
Chicken Broth, Cup	2	0.3
Clam Broth, Cold	2	0.3
Consomme Frappe, Cup	2	0.3
Lobster, Broiled, Deviled	2	0.75
Lobster, Broiled, Maitre D'hotel	2	0.7
Lobster, Plain, Cold	2	0.6
Lobster Saute, Bordelaise	2	0.75
Lobster Cutlets (2) Pieces	2	0.5
Lobster, Stuffed 2 Pieces	2	0.5
Lobster Patties 2 Pieces	2	0.5
Lobster, Newburg, Chafind Dish	2	1.0
Cutlets Of Crabs	2	0.6
Stuffed Deviled Crabs (2) Pieces	2	0.5
Frog's Legs A La Poulette	2	0.75
Frog's Legs, Fried	2	0.65
Broiled Spanish Mackerel	2	0.65
Broiled Salmon	2	0.65
Broiled Sea Bass	2	0.6
Broiled Fresh Mackerel	2	0.6
Broiled Bluefish	2	0.5
Broiled Sea Bass Saute, Meuniere	2	0.65
Broiled Striped Bass, Lobster Sauce	2	0.7
Broiled Stripe Bass	2	0.6
Broiled Kingfish	2	0.65
Broiled Salt Mackerel	2	0.5
Chicken Halibut Steak	2	0.5
Broiled Sardines On Toast	2	0.5
Perch Broiled Or Fried	2	0.5
Codfish Steak	2	0.5
Fried Filet Of Sole	2	0.5
Fried Eels, Remoulade	2	0.5
Whitebait	2	0.6
Fried Filet Of Sole Au Gratin	2	0.6
Boiled Salmon, Sauce Hollandaise	2	0.75
Kippered Herrings	2	0.5
Fried Scallops	2	0.5
Scallops, Poulette	2	0.6
Beefsteak With Mushrooms	2	0.8
Beefsteak, Plain	2	0.6
Beefsteak With Onions Or Bacon	2	0.8
Rib Steak	2	1.25
Sirloin Steak, With Mushrooms	2	1.25
Sirloin Steak, With Bacon	2	1.1
Sirloin Steak, With Tomato Sauce	2	1.0
Sirloin Steak, Plain	2	0.9
Extra Sirloin Steak With Mushrooms	2	2.0
Extra Sirloin Steak	2	1.5
Sirloin Steak, Bordelaise	2	1.25
Porterhouse Steak, With Mushrooms	2	2.0
Porterhouse Steak, Plain	2	1.5
Extra Sirloin Steak, Bordelaise	2	2.0
Extra Porterhouse Steak With Mushrooms	2	3.0
Extra Porterhouse Steak	2	2.5
Porterhouse Steak With Truffles	2	2.25
Tenderloin Steak Bordelaise	2	1.25
Tenderloin Steak With Truffles	2	1.5
Tenderloin Steak With Mushrooms	2	1.25
Tenderloin Steak, Plain	2	1.0
Salisbury Steak	2	0.7
Hamburg Steak	2	0.7
Tenderloin Steak Bearnaise	2	1.5
Corned Beef Hash, Browned	2	0.5
Corned Beef Hash	2	0.4
Chateaubriand, Parisienne With Truffles	2	2.5
Chateaubriand, Parisienne	2	2.0
English Mutton Chop (1)	2	0.5
English Mutton Chop (1) With Kidney	2	0.6
Baked Pork And Beans	2	0.5
Lamb Chops (3)	2	0.75
Mutton Chops (2), Breaded	2	0.6
Lamb Chops (2)	2	0.5
Mutton Chops (2), Tomato Sauce	2	0.65
Mutton Chops (2)	2	0.5
Lamb Kidneys En Brochette	2	0.5
Lamb Fries, Tomato Sauce	2	0.6
Lamb Chops Breaded (3)	2	0.85
Veal Chops Milanaise	2	0.75
Veal Cutlets	2	0.6
Veal Chops	2	0.6
Veal Chops Breaded	2	0.7
Deviled Lamb Kidneys	2	0.65
Sweetbreads With Peas	2	1.25
Sweetbreads With Mushrooms	2	1.25
Sweetbreads Larded	2	1.2
Sweetbreads Broiled	2	1.0
Tenderloin Of Pork	2	0.4
Stewed Kidneys	2	0.5
Pork Chops	2	0.4
Country Sausages	2	0.4
Veal Kidneys, Broiled	2	0.6
Pickled Ham, Broiled	2	0.4
Stewed Kidneys With Mushrooms	2	0.6
Calf's Head Vinaigrettte (Vinaigrette)	2	0.7
Calf's Head, Sauce Piquante	2	0.7
Calf's Head Poulette	2	0.75
Calf's Head, Turtle Fashion	2	0.8
Welsh Rarebit	2	0.5
Calf's Brains, Fried, Tomato Sauce	2	0.6
Calf's Brains Poulette	2	0.65
Calf's Brains Au Beurre Noir	2	0.6
Yorkshire Buck	2	0.7
Golden Buck	2	0.6
Yorkshire Rarebit	2	0.6
Long Island Rarebit	2	0.5
Diamond Buck	2	0.7
Long Island Buck	2	0.7
Royal Buck	2	0.7
Canned String Beans	2	0.25
Canned Succotash	2	0.3
Canned Stewewed (Stewed) Corn	2	0.3
Canned Lima Beans	2	0.3
Canned Stewed Tomatoes	2	0.3
Canned Fonds D'artichauts, Barigoule	2	0.6
Canned Fonds D'artichauts, Sauce Supreme	2	0.7
Canned French Peas	2	0.4
Canned French String Beans	2	0.4
Canned Truffes Au Madere	2	1.5
Canned Cepes, Bordelaise	2	0.75
Canned June Gem Peas	2	0.25
Canned French Asparagus	2	1.0
Canned Long Island Asparagus	2	0.6
Canned Flageolet Beans	2	0.4
Canned French Artichokes	2	0.5
Canned New Carrots In Cream	2	0.35
Canned Corn Fritters	2	0.4
French Fried Potatoes	2	0.25
Saratoga Potatoes	2	0.25
Mashed Or Baked Potatoes	2	0.2
Potatoes Au Gratin	2	0.3
Boiled Potatoes	2	0.2
Potatoes Sautees Or Lyonnaise	2	0.3
Potatoes Croquette	2	0.3
Deuchesse Potatoes	2	0.3
Julienne Potatoes	2	0.3
Potatoes Parisienne	2	0.3
Griddled Potatoes	2	0.3
Potatoes Stewed In Cream	2	0.3
Potatoes Hashed In Cream	2	0.3
Potatoes Hashed, Browned	2	0.3
Spaghetti, Napolitaine	2	0.4
Baked Sweet Potatoes	2	0.25
Macaroni, Italienne	2	0.4
Fried Sweet Potatoes	2	0.25
Fresh Mushrooms, Stewed In Cream	2	1.0
Fresh Mushrooms, Broiled On Toast	2	1.0
Eggs With Ham	3	0.6
Eggs Fried	3	0.3
Eggs With Bacon	3	0.6
Eggs, Boiled	3	0.2- 20.0
Eggs Poached On Toast	3	0.4
Eggs Anchovy On Toast With Bacon	3	0.5
Eggs Au Beurre Noir.	3	0.4
Eggs On Anchovy Toast	3	0.5
Scrambled Eggs	3	0.35
Scrambled Eggs With Smoked Beef	3	0.5
Scrambled Eggs With Bacon	3	0.5
Shirred Eggs	3	0.3
Shirred Eggs A La Turque	3	0.5
Scrambled Eggs A La Chasseur	3	0.75
Scrambled Eggs With Mushrooms	3	0.5
Scrambled Eggs With Truffles	3	0.6
Scrambled Eggs With Ham	3	0.5
Scrambled Eggs With Tomatoes	3	0.45
Omelettes Ham	3	0.4
Omelettes Bacon	3	0.4
Omelettes Jelly	3	0.5
Omelettes Tomatoes	3	0.4
Omelettes Cheese	3	0.4
Omelette, Plain	3	0.3
Omelettes Parsley	3	0.4
Omelettes Chicken Livers	3	0.5
Omelettes Spanish	3	0.6
Omelettes Mushrooms	3	0.6
Omelettes Tuffles	3	0.75
Omelettes Kidney	3	0.5
Omelettes Asparagus Tips	3	0.75
Omelettes Celestine	3	0.65
Omelettes Auconfiture	3	0.6
Omelettes Au Rhum	3	0.6
Chicken Marengo	3	1.5
Chicken Half	3	0.8
Chicken Fricasse	3	1.25
Chicken, Broiled	3	1.5
Chicken Maryland Style	3	1.5
Chicken Livers En Brochette	3	0.8
Chicken Crepes	3	1.5
Chicken Mushrooms	3	0.8
Chicken Creole	3	1.5
Chicken Brodelaise	3	1.5
Chicken Truffles	3	1.0
Chicken Hash On Toast	3	0.7
Chicken Au Vin De Madere	3	0.8
Chicken Philadelphia Squab	3	0.75
Chicken Croquettes (2 Pieces)	3	0.5
Chicken Patty A La Reine	3	0.75
Red Head Duck	3	2.5
Philadelphia Squab	3	0.75
Canvas Back Duck	3	3.0
Game Patty	3	0.75
Golden Plover	3	0.75
Mallard Duck	3	1.5
English Snipe	3	0.65
Reed Birds	3	1.0
Ruddy Duck	3	1.5
Ham Or Tongue	3	0.4
Lamb	3	0.6
Beef	3	0.6
Roast Chicken	3	0.75- 150.0
Turkey	3	0.75
Boned Capon Au Pistache	3	0.75
Pressed Corned Beef	3	0.4
Terrine De Foie Gras	3	1.0
Pickled Lamb's Tongues	3	0.4
Cheese Sandwich	3	0.15
Chicken Sandwich (2)	3	0.3
Ham Sandwich	3	0.15
Tongue Sandwich	3	0.15
Anchovy (2) Sandwich	3	0.3
Sardine Sandwich	3	0.2
Club Sandwich	3	0.25
Beef Sandwich	3	0.2
Foie Gras Sandwich (2)	3	0.5
Shrimp Mayonnaise Salad	3	0.6
Chicken Mayonnaise Salad	3	0.75
Lobster Mayonnaise Salad	3	0.65
Polonaise Salad	3	0.6
Macedoine Or Vegetable Salad	3	0.6
Russian Salad	3	0.75
Salmon Mayonnaise Salad	3	0.6
Lettuce Salad	3	0.4
Tomato	3	0.4
Potato Salad	3	0.3
Anchovy Salad	3	0.5
Spanish Onion Salad	3	0.25
Watercress Salad	3	0.25
Cucumbers And Tomatoes Salad	3	0.5
Cucumber Salad	3	0.5
Lettuce And Tomatoes Salad	3	0.4
Mayonnaise Extra	3	0.15
Cold Slaw	3	0.3
Romaine Salad	3	0.4
Radishes	3	0.2
Celery Salad	3	0.4
Chicory Salad	3	0.4
Escarole Salad	3	0.4
Rice Pudding, Hot Or Cold, Sauce Sabayon	3	0.25
Cup Custard	3	0.25
Cold Cabinet Pudding	3	0.25
Vanilla Eclairs (3)	3	0.25
Sherry Wine Jelly	3	0.25
Nesselrode Pudding Glace	3	0.4
Macaroons	3	0.25
Assorted Fancy Cake	3	0.25
Lady Fingers	3	0.25
Chocolate Eclairs (3)	3	0.25
Omelette Au Kirsch	3	0.75
Omelette Soufflee Au Chocolat	3	0.75
Lady Cake	3	0.25
Sponge Cake	3	0.25
Fruit Cake	3	0.25
Pound Cake	3	0.25
Omelette Au Marasquin	3	0.75
Meringue Glacee	3	0.3
Rice Croquettes A La Vanille	3	0.5
Coffee Mousse	3	0.3
Meringue Panachee	3	0.35
Pistache Ice Cream	3	0.25
Coffee Ice Cream	3	0.25
Strawberry Ice Cream	3	0.25
Vanilla Ice Cream	3	0.25
Chocolate Ice Cream	3	0.25
Asparagus Au Marasquin	3	0.4
Tutti Frutti	3	0.35
Neapolitan	3	0.25
Mikado	3	0.3
Plaza Lion	3	0.3
Stuffed Iced Mushrooms	3	0.4
Mousse Aux Marrons	3	0.4
Alaska Pudding	3	0.4
Charlotte Plombiere	3	0.3
Biscuit Tortoni	3	0.3
Charlotte Russe	3	0.3
Charlotte Glacée	3	0.3
Sorbet Au Marasquin	3	0.3
Sorbet Lalla Rookh	3	0.3
Biscuit Glace	3	0.3
Roman Sorbet	3	0.3
Sorbet Au Kirsch	3	0.3
Siberian Sorbet	3	0.3
Lemon Ice	3	0.25
Orange Ice	3	0.25
Coffee, Small Pot	3	0.25
Coffee, Large Pot With Cream	3	0.7
Coffee, Small Pot With Cream	3	0.35
Coffee, Large Pot	3	0.5
Green Tea, Large Pot, With Cream	3	0.5
Black Tea, Large Pot, With Cream	3	0.5
Oolong Tea, Large Pot, With Cream	3	0.5
Black Tea, Small Pot, With Cream	3	0.25
Oolong Tea, Small Pot, With Cream	3	0.25
Green Tea, Small Pot, With Cream	3	0.25
Epp's Cocoa, Small Pot	3	0.25
Baker's Cocoa With Cream	3	0.35
Baker's Cocoa	3	0.25
Baker's Broma	3	0.25
Baker's Broma With Cream	3	0.35
Goblet Of Milk	3	0.1
Goblet Of Cream	3	0.25
Baker's Chocolate With Cream	3	0.35
Baker's Chocolate	3	0.25
Cracked Wheat	3	0.2
Cracked Wheat With Cream	3	0.25
Oatmeal With Cream	3	0.25
Hominy With Cream	3	0.25
Hominu	3	0.2
Oatmeal	3	0.2
Sweet Buttermilk	3	0.1
Indian Mush	3	0.2
Whipped Cream	3	0.15
Boiled Rice	3	0.2
Indian Mush With Cream	3	0.25
Plain Bread	3	0.15
Graham Bread	3	0.15
Rye Bread	3	0.15
French Bread	3	0.15
Home Made Bread	3	0.15
Buttered Toast	3	0.2
Dipped Toast	3	0.2
Boston Brown Bread	3	0.15
Dry Toast	3	0.15
Pulled Bread	3	0.15
Milk Toast	3	0.25
Ham Toast	3	0.25
Milk Crackers	3	0.15
Cream Toast	3	0.35
Anchovy Toast	3	0.2
Water Crackers	3	0.15
Champagne Biscuits	3	0.15
Social Tea Biscuits	3	0.15
Champion Biscuits	3	0.15
Graham Wafers	3	0.15
Scotch Oatmeal Wafers	3	0.15
Cream Wafers	3	0.15
Albert Biscuits	3	0.15
Shredded Wheat Biscuits With Cream	3	0.35
Shredded Wheat Biscuits With Milk	3	0.25
Shredded Wheat Biscuits	3	0.15
Stewed Prunes	3	0.3
Strawberry Preserves	3	0.3
Raspberries, Preserved	3	0.3
Honey In Comb	3	0.3
Honey, Strained	3	0.3
Cranberry Sauce	3	0.2
Shaker Apple Sauce	3	0.3
Apple Sauce	3	0.2
Brandied Peaches	3	0.5
Canned Greengages	3	0.3
Canned Pineapple	3	0.3
Canned Apricots	3	0.3
Canned Peaches	3	0.3
Canned Quinces	3	0.3
Canned Pears	3	0.3
Brie	3	0.3
Neufchatel	3	0.3
Roquefort	3	0.3
Edam	3	0.3
Camembert	3	0.3
Stilton	3	0.3
Gorgonzola	3	0.3
Cream Cheese	3	0.3
American Cheese	3	0.25
English Cheese	3	0.3
Gruyere	3	0.3
Pecan Nuts	3	0.3
English Walnuts	3	0.3
Lachee Nuts	3	0.3
Paper Shelled Almonds	3	0.3
Layer Raisins	3	0.3
Assorted Nuts And Raisins	3	0.5
Brazil Nuts	3	0.3
Hazelnuts	3	0.3