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Hotel Lincoln

Location
Hotel Lincoln

549 dishes

Date
January 23, 1900

Sponsor
HOTEL LINCOLN

Place
BROADWAY & 52ND ST., NEW YORK, [NY];

Physical description
FOLDER; 7.0X12.0;

Call number
1900-470

Notes
PRICE MENU; PRICED WINE LIST;

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Dish Page Price
Little Neck Clam Broth, Per Cup 2 0.2
Oyster Cocktail 2 0.25
Blue Points, Half Shell 2 0.2- 25.0
Oyster Patties 2 0.4
Oyster à La Poulette 2 0.4
Soft Clams, Fried 2 0.4
Rockaways, Half Shell 2 0.2- 0.35
Soft Clams, Baked 2 0.5
Oyster A La Newburg 2 0.5
Saddle Rocks, Half Shell (Oysters) 2 0.3
Lobster, Plain 2 0.35- 1.0
Oyster Escaloped 2 0.4
Saddle Rocks (Oysters) 2 0.5
Little Neck Clams, Half Shell 2 0.2
Lobster, Broiled 2 0.4- 1.75
Lynnhaven Bays, Oysters 2 0.25
Little Neck Clams, Per Dozen 2 0.3
Lobster, Stuffed 2 0.5
Little Neck Clams, Cocktail 2 0.2
Lobster A La Newburg 2 0.85
Cape Cods, Oysters 2 0.25
Broiled Or Fried Oysters 2 0.4
Little Neck Clams, Steamed 2 0.35
Lobster Croquettes 2 0.4
Steamed Or Roast Oysters 2 0.4
Little Neck Clams, Stewed 2 0.3
Lobster Farci 2 0.5
Lobster, Deviled 2 0.6
Stewed Oysters 2 0.3
Little Neck Clams, Fritters 2 0.3
Stewed In Cream, Oysters 2 0.4
Little Neck Clams, Fried 2 0.35
Crabs, Deviled 2 0.4
Baltimore Broil, Oysters 2 0.45
Terrapin A La Maryland 2 1.5
Pepper Pot, Philadelphia Style 2 0.2- 0.0
Consomme A La Creole 2 0.2- 0.35
Consomme, Plain 2 0.2- 0.4
Green Turtle Soup 2 0.3- 2.5
Green Turtle Soup, Clear 2 0.35- 1.5
Consomme, With Egg 2 0.25- 0.4
Vermicelli Soup 2 0.2- 0.5
Tomato Soup 2 0.2- 10.0
Mock Turtle Soup 2 0.25- 0.75
Julienne Soup 2 0.2- 0.45
Macaroni Soup 2 0.2- 0.35
Split Pea Soup 2 0.2- 1.55
Cold Consomme 2 0.15
Boiled Striped Bass, Lobster Sauce 2 0.3- 0.0
Broiled Pompano Aux Fines Herbes 2 0.35- 0.6
Planked Shad With Roe, Half 2 1.25
Planked Shad With Roe, Whole 2 2.25
Roe Shad 2 0.4- 0.75
Frogs' Legs 2 0.35- 60.0
Shad Roe 2 0.4- 6.5
Fresh Salmon 2 0.35- 0.85
Scallops 2 0.25- 1.25
Cold Salmon, Mayonnaise 2 0.4
Bluefish 2 0.3- 55.0
Spanish Mackerel 2 0.35- 60.0
Codfish 2 0.25- 50.0
Whitebait 2 0.25- 40.0
Striped Bass 2 0.3- 60.0
Sea Bass 2 0.3- 65.0
Smelts 2 0.25- 50.0
Oyster Crabs 2 0.5- 1.25
Filet Of Sole Au Gratin 2 0.35
Filet Of Sole Fried 2 0.3- 0.5
Chicken Egg Sauce 2 0.5
Braised Capon With Celery 2 0.6
Corned Beef And Cabbage 2 0.3
Broiled Tenderloin A La Cheron 2 0.6
Fricassee Of Chicken With Mushrooms 2 0.6
Ox Joint Braise With Onions Glaces 2 0.35
Epigramme Of Lamb A La Jardiniere 2 0.4
Stewed Tripe A La Creole 2 0.35
Chicken Livers En Brochette, Maitre D'hotel 2 0.4
Longe De Veau A L'etouffe Aux Epinards 2 0.4
Leg Of Mutton Braisee A La Breton 2 0.4
Sweetbread Patties, Sauce Supreme 2 0.6
Baked Pork And Beans, Boston Style 2 0.25
Soft Clams Fried With Bacon 2 0.4
Scallops En Coquille A La Creme Au Gratin 2 0.5
Peaches With Rice, Conde 2 0.3
Ribs Of Prime Beef 2 0.3- 50.0
Duckling To Order 2 0.75- 1.5
Turkey Cranberry Sauce 2 0.35- 0.8
Chicken, Giblet Sauce 2 0.6- 65.0
Loin Of Mutton, Currant Jelly 2 0.3- 0.5
Loin Of Mutton, Currant Jelly 2 0.3- 0.5
Philadelphia Squab 2 0.6
Mallard Duck 2 1.25
Red Head Duck 2 2.5
Plover 2 0.6
Fresh Mushrooms 2 0.6
Tomatoes Stewed 2 0.15
Potatoes Boiled Or Baked 2 0.1
Brussels Sprouts 2 0.3
Tomatoes Broiled Or Fried 2 0.3
Potatoes Fried Or Stewed 2 0.15
Corn, Stewed 2 0.2
Tomatoes Stuffed 2 0.4
Potatoes Mashed Or Sautees 2 0.15
Corn, A La Creole 2 0.25
Asparagus 2 0.3
Potatoes Au Gratin 2 0.25
French Peas 2 0.3
Potatoes Saratoga 2 0.15
Corn, Fritters 2 0.25
Lima Beans 2 0.2
French String Beans 2 0.3
Potatoes A La Lyonnaise 2 0.15
New String Beans 2 0.2
Potatoes Hashed Brown 2 0.2
French Flageolets Beans 2 0.3
Cauliflower 2 0.35
French Mushrooms, Stewed 2 0.3
Potatoes Hashed In Cream 2 0.25
Cepes A La Bordelaise 2 0.5
Cauliflower Au Gratin 2 0.4
Potatoes Julienne 2 0.2
Rice, Boiled 2 0.15
Green Peas 2 0.2
Potatoes German Fried 2 0.2
Oyster Plant 2 0.2
Rice, Croquettes 2 0.25
Potatoes Parisienne 2 0.25
Macaroni, Plain 2 0.15
Parsnips 2 0.2
Potatoes Griddled 2 0.25
Green Peppers, Stuffed 2 0.3
Macaroni, Au Gratin Or Milanaise 2 0.25
Potatoes Sarah 2 0.25
Egg Plant 2 0.2
Succotash 2 0.2
Napolitane 2 0.2
Potatoes Soufflees 2 0.3
Spinach With Egg 2 0.2
Spaghetti, Plain 2 0.15
Sweet Potatoes, Boiled Or B'ked 2 0.15
Spaghetti Milanaise 2 0.25
Beets 2 0.15
Sweet Potatoes, Fried 2 0.2
Turnips 2 0.15
Spaghetti Au Gratin 2 0.25
Squash 2 0.2
Sweet Potatoes, Grilled 2 0.25
Boiled Onions 2 0.15
Bermuda Potatoes 2 0.2
New Carrots, Stewed In Cream 2 0.2
Spanish Onions 2 0.2
Cold Corned Beef Sandwich 2 0.15
Pate De Foie Gras 2 0.75
Cold Tongue 2 0.25- 35.0
Cold Chicken 2 0.6- 3.25
Club Sandwich 2 0.25
Cold Lamb's Tongue 2 0.2
Cold Turkey 2 0.35- 3.95
Cold Chicken Sandwich 2 0.2
Cheese Sandwich 2 0.15
Cold Roast Beef 2 0.3- 75.0
Cold Roast Beef Sandwich 2 0.2
Sardine Sandwich 2 0.2
Roast Beef Sandwich Hot 2 0.25
Cold Spring Lamb 2 0.3- 1.1
Anchovy Sandwich 2 0.3
Cold Ham Sandwich 2 0.15
Cold Corned Beef 2 0.25- 15.0
Caviar Sandwich 2 0.2
Cold Tongue Sandwich 2 0.15
Cold Ham 2 0.25- 45.0
Caviar On Toast 2 0.3
Mixed Salad 2 0.3
Celery Salad 2 0.3
Chicken Salad 2 0.5- 100.0
Cucumber Salad 2 0.3
Lettuce Salad 2 0.25
Lobster Salad 2 0.4- 100.0
Romaine Salad 2 0.25
Tomato Salad 2 0.25
Potato Salad 2 0.2
Escarole Salad 2 0.25
Watercress Salad 2 0.15
Beef Or Italian Salad 2 0.4
Cold Slaw Salad 2 0.2
Chicory Salad 2 0.25
Mayonnaise, Extra 2 0.1
Macedoine Salad 2 0.4
Spanish Onions Salad 2 0.2
Queen Olives 2 0.1
Pickled Onions 2 0.15
Sweet Pickles 2 0.15
Anchovies In Oil 2 0.25
French Olives 2 0.15
Pickled Beets 2 0.15
Chutney Sauce 2 0.15
American Pickles 2 0.1
Stuffed Olives 2 0.2
Chow Chow 2 0.15
Chili Sauce 2 0.1
Celery 2 0.3
Stuffed Mangoes 2 0.15
Pickled Mushrooms 2 0.2
Sardines 2 0.3
Anchovy Toast 2 0.2
English Pickles 2 0.15
Pickled Walnuts 2 0.25
Russian Caviar 2 0.3
Radishes 2 0.1
Chicken, Broiled 3 0.65- 1.5
Small Sirloin Steak 3 0.5
Chicken Fried A La Maryland 3 0.75- 1.5
Small Sirloin Steak With Tomato Sauce 3 0.6
Chicken En Casserole 3 0.75- 2.5
Small Sirloin Steak With Onions 3 0.65
Chicken Saute A La Marengo 3 0.75- 2.0
Small Sirloin Steak With Mushrooms 3 0.75
Chicken Fricassee 3 0.75
Small Sirloin Steak A La Bordelaise 3 0.75
Chicken Fricassee With Mushrooms 3 1.0
Small Sirloin Steak A La Bearnaise 3 0.8
Chicken Curry With Rice 3 0.75
Sirloin Steak For Two 3 0.75
Sirloin Steak For Two With Tomato Sauce 3 0.85
Chicken Saute With Truffles 3 1.25
Sirloin Steak For Two With Onions 3 0.9
Chicken En Coquille 3 0.6
Sirloin Steak For Two With Mushrooms 3 1.0
Chicken En Vol Au Vent 3 0.6
Sirloin Steak For Two A La Bordelaise 3 1.0
Chicken Croquette 3 0.4- 15.0
Chicken Livers En Brochette 3 0.4
Sirloin Steak For Two A La Bearnaise 3 1.15
Lamb Chops, Plain 3 0.4- 75.0
Extra Sirloin Steak 3 1.25
Lamb Chops, Breaded, Tomato Sauce 3 0.5- 1.05
Extra Sirloin Steak With Mushrooms 3 1.5
Extra Sirloin Steak A La Bearnaise 3 1.75
Lamb Chops A La Provencale 3 0.5- 0.75
Lamb Kidneys, Broiled 3 0.25- 0.9
Porterhouse Steak 3 1.25
Lamb Kidneys, Stewed 3 0.25- 0.4
Porterhouse Steak With Mushrooms 3 1.5
Lamb Kidneys, Stewed With Mushrooms 3 0.3- 0.75
Porterhouse Steak A La Bearnaise 3 1.75
Lamb Kidneys En Brochette 3 0.4
Extra Porterhouse Steak 3 2.0
Lamb Fries Breaded, Tomato Sauce 3 0.4
Extra Porterhouse Steak With Mushrooms 3 2.5
Lamb Fries A La Poulette 3 0.5
Large Tenderloin Steak 3 0.9
Mutton Chops, Plain 3 0.4- 0.75
Large Tenderloin Steak With Tomato Sauce 3 1.0
Mutton Chops Breaded, Tomato Sauce 3 0.5- 0.0
Large Tenderloin Steak With Mushrooms 3 1.15
Large Tenderloin Steak With Cepes 3 1.25
Mutton Chops à La Provençale 3 0.5- 0.0
English Mutton Chop, Single 3 0.4
Large Tenderloin Steak With Truffles 3 1.35
Large Tenderloin Steak A La Bordelaise 3 1.15
English Mutton Chop Small Brace 3 0.6
Large Tenderloin Steak A La Bearnaise 3 1.25
Sweetbread, Plain 3 0.75
Small Tenderloin Steak 3 0.6
Sweetbread Fried With Cream Sauce 3 0.8
Sweetbread Fried With Tomato Sauce 3 0.8
Small Tenderloin Steak With Tomato Sauce 3 0.7
Small Tenderloin Steak With Mushrooms 3 0.85
Sweetbread En Coquilles 3 0.9
Small Tenderloin Steak With Cepes 3 1.0
Sweetbread En Vol Au Vent 3 0.9
Small Tenderloin Steak With Truffles 3 1.15
Sweetbread A La Jardiniere 3 0.85
Sweetbread A La Financiere 3 1.0
Small Tenderloin Steak A La Bordelaise 3 0.85
Calf's Head 3 0.4
Small Tenderloin Steak A La Bearnaise 3 0.9
Filet Chateaubriand 3 2.0
Calf's Head En Tortue 3 0.6
Filet Chateaubriand With Mushrooms 3 2.5
Calf's Head A La Poulette 3 0.5
Calf's Head A La Vinaigrette 3 0.5
Filet Chateaubriand With Truffles 3 2.75
Calf's Head Au Gratin 3 0.5
Filet Chateaubriand A La Bearnaise 3 2.25
Calf's Brains Fried, Tomato Sauce 3 0.25- 50.0
Hamburger Steak 3 0.5
Calf's Brains A La Poulette 3 0.3- 0.0
Salisbury Steak 3 0.5
Tripe Fried Or Broiled 3 0.25- 0.0
Veal Cutlet, Plain 3 0.3- 40.0
Veal Cutlet, Breaded, Tomato Sauce 3 0.35- 50.0
Tripe A La Creole 3 0.35- 0.75
Tripe A La Creme 3 0.3- 0.0
Veal Cutlet, Milanaise 3 0.4- 3.5
Welsh Rarebit 3 0.35
Veal Kidney Broiled With Bacon 3 0.4
Golden Buck 3 0.4
Grilled Bones 3 0.35
Yorkshire Buck 3 0.45
Pig's Feet 3 0.25- 40.0
Deerfoot Sausage 3 0.25- 40.0
Pork Chops 3 0.25- 40.0
Westphalia Ham 3 0.35- 50.0
Country Sausage 3 0.25- 15.0
Pork Tenderloin 3 0.25- 35.0
Spare Ribs 3 0.25- 0.0
Imported Frankfurter Sausage, Sourkraut 3 0.5
Mince Pie 3 0.15
Charlotte Russe 3 0.15
English Plum Pudding, Hard And Brandy S'ce 3 0.2
Custard Pie 3 0.15
Jelly Au Rhum 3 0.15
Baked Apple Dumpling, Hard And Brandy Sauce 3 0.15
Apple Pie 3 0.15
Fruit Cake 3 0.15
Rice Pudding 3 0.1
Jelly Omelette 3 0.4
Rice Pudding With Cream 3 0.15
Sponge Cake 3 0.15
Rum Omelette 3 0.4
Assorted Cakes 3 0.2
Cup Custard 3 0.1
Peach Fritters 3 0.25
French Pancake 3 0.25
Soft Lemon Custard 3 0.15
Banana Fritters 3 0.25
Lady Fingers 3 0.15
Stewed Prunes 3 0.15
Apple Or Cranberry Sauce 3 0.1
Macaroons 3 0.15
Eclairs 3 0.15
Grape Fruit 3 0.2- 2540.0
Preserved Strawberries 3 0.25
Vanilla Ice Cream 3 0.2
Preserved Quinces 3 0.25
Malaga Grapes 3 0.3
Strawberry Ice Cream 3 0.2
Pears 3 0.15- 50.0
Preserved Cherries 3 0.25
Chocolate Ice Cream 3 0.2
Oranges 3 0.1- 25.0
Preserved Ginger 3 0.25
Sliced Pineapple 3 0.2
Mixed Ice Cream 3 0.25
Bananas 3 0.15
Preserved Figs 3 0.3
Neapolitan 3 0.25
Bananas And Cream 3 0.2
Brandy Peaches 3 0.35
Lemon Water Ice 3 0.2
Orange Marmalade 3 0.25
Orange Water Ice 3 0.2
Apples 3 0.1- 25.0
Siberian Punch 3 0.3
Mixed Nuts 3 0.2
Raspberry Jam 3 0.25
Roman Punch 3 0.3
Quince Jelly 3 0.2
Mixed Nuts And Raisins 3 0.25
Nesselrode Pudding 3 0.25
Currant Jelly 3 0.1
Comport Of Mixed Fruits 3 0.5
Meringue Glacee 3 0.3
Canned Peaches 3 0.2
Apples Baked 3 0.15
Canned Cherries 3 0.2
Bicuit Tortoni 3 0.25
Apples Baked With Cream 3 0.2
Canned Apricots 3 0.2
Canned Egg Plums 3 0.2
Canned Pears 3 0.2
Gruyere 3 0.15
Brie 3 0.15
Gorgonzola 3 0.2
Club House Cheese 3 0.15
Roquefort 3 0.2
American Cheese 3 0.1
Paragon (Canadian) Cheese 3 0.15
English Cheese 3 0.15
Camembert 3 0.2
Philadelphia Cream 3 0.15
La Minerve Gruyere 3 0.2
Neufchatel 3 0.15
Milk, Per Glass 3 0.1
Coffee 3 0.1- 30.0
Cream 3 0.2
Chocolate 3 0.15- 30.0
Coffee, Per Pot, Iced 3 0.2
Coffee, Per Pot, With Cream 3 0.25
French Coffee, Small Cup 3 0.1
Cocoa 3 0.15- 25.0
Tea, Black Or Green, Per Pot 3 0.2
Cocoa With Cream 3 0.3
Tea, Black Or Green, Per Pot, Iced 3 0.2
Broma 3 0.15- 0.3
Tea, Black Or Green, Per Pot, With Cream 3 0.25
Broma, Per Pot 3 0.25
English Breakfast Tea, Pot 3 0.2
Pommery & Greno, Sec 4 1.75- 32.25
Veuve Clicquot, Yellow Label 4 1.75- 400.0
G.H. Mumm's 4 1.75- 4.5
Delmonico, Half Pints 4 1.0
Ruinart Brut 4 1.75- 400.0
Moet & Chandon, White 4 1.75- 0.0
Moet & Chandon, Imperial Brut 4 2.0- 5.0
Goulet 4 1.75- 3.5
L. Roederer, Grand Vin Sec 4 1.75- 32.5
Perrier Jouet, Special 4 1.75- 3.5
Cook's Imperial 4 1.0- 6.5
L. Roederer, Brut 4 1.75- 6.0
Piper Heidsieck 4 1.75- 25.0
Dry Monopole 4 1.75- 16.0
Zinfandel 4 0.35- 4.5
Chateau Margauz 4 2.0- 3.5
Medoc, Barton & Guestier 4 0.65- 1.5
Claret Cup 4 0.75- 2.5
Floriac Barton & Guestier 4 0.6- 1.3
St. Julien Barton & Guestier 4 0.75- 1.5
Claret 4 0.4- 40.0
St. Estephe Barton & Guestier 4 0.75- 1.5
Pontet Canet 4 0.8- 2.0
Sauterne 4 0.4- 85.0
Chateau Larose 4 1.5- 150.0
Riesling 4 0.4- 8.25
Vin De Graves 4 0.75- 1.5
Laubenheimer 4 0.75- 100.0
Haut Sauterne, B&G 4 1.25- 2.5
Nierstemer 4 0.75- 1.5
Rudesheimer 4 1.0- 18.0
Dry Catawba 4 0.5- 2.0
Marcobrunner 4 1.25- 5.0
Sweet Catawba 4 0.5- 1.5
Sauterne. B&G 4 0.75- 0.0
Beaune 4 1.0- 150.0
Macon 4 0.75- 100.0
Pommard 4 1.0- 200.0
Cambertin 4 1.5- 4.0
Topaz, 4 0.4- 1.5
Pemartin 4 1.0- 5.0
Madeira 4 1.0- 3.5
Port 4 0.4- 6.0
Sir John Powers Irish 4 2.0
Hollywood Whiskey 4 1.5
Canadian Club Whiskey 4 1.75
Ushers Special Reserve 4 2.0
Wilson Whiskey 4 1.75
Greers O.V.H. 4 2.0
Cutter Whiskey 4 2.5
King William, V.O.P. 4 2.5
Old Jordan 4 1.75
Dewar Scotch 4 2.0
Pepper 4 1.75
Watson, Scotch 4 2.0
Hunter Rye 4 1.75
Steward Scotch 4 2.0
Old Crow 4 1.75
Haig & Haig Scotch 4 2.0
Antediluian 4 2.5
Holland Gin 4 1.5
Blue Label, Special Reserve 4 2.5
Plymouth Gin 4 1.5
Somerset Club 4 2.0
Creme De Hollande, Gin 4 2.0
Chatham Gin 4 2.0
Hennessey Brandy 4 3.0
Otard Brandy, 1867 4 3.5
Old Tom "Burnetts" 4 1.5
Jamaica Rum 4 2.0
Ste Croix Rum 4 2.0
Bass Ale Dog's Head 4 0.3
Anheuser Busch 4 0.15
Lemps, St. Louis 4 0.15
Bass Ale White Label 4 0.3
Milwaukee 4 0.15
Guinness' Stout 4 0.3
Rochester Rienzi 4 0.15
Scotch Ale 4 0.3
Ruppert's 4 0.15
Ballantines India Pale Ale 4 0.2
Bass' Ale Foster's "Bugle Brand" 4 0.3
Ruppert's On Draught 4 0.1
Guinness' Stout 4 0.3
Ruppert's On Draught 4 0.3
Wurzburger 4 0.25
Ruppert's On Draught Quart 4 0.5
Champagne Cider 4 0.15- 35.0
White Rock Lithia 4 0.25- 0.5
Ginger Ale, Cantrell & Cochrane Imported 4 0.25
Ginger Ale 4 0.15
Johannis 4 0.25- 40.25
Apollinaris 4 0.1- 40.25
Lemon Soda 4 0.15
Mohican Natural Spring Water 4 0.1- 0.5
Sarasparilla 4 0.15
Mohican Ginger Ale 4 0.15
Mohican Sarasparilla 4 0.15
Hathorn 4 0.25
Clysmic 4 0.25- 40.0
Mohican Lemon Sour 4 0.15
Plain Soda 4 0.15
Hunyadi 4 0.1- 40.0
Buffalo Lithia 4 0.1
Russe S Cider 4 0.2
Congress 4 0.25
Seltzer, Syphon 4 0.1- 0.25
Vichy Syphon 4 0.1- 0.25
Carbonic Syphon 4 0.1- 0.25
Poland Water 4 0.25- 40.0
Electrilized Water 4 0.25
Brandy 4 0.2- 70.0
Whiskey, Plain Or Cocktail 4 0.15
Chartreuse, Yellow Or Green 4 0.2
Whiskey, Sour Or Smash 4 0.15
Benedictine 4 0.2
Whiskey, Punch 4 0.2
Orange Curacao 4 0.2
Whiskey, Rickey 4 0.15
Creme De Menthe, Green Or White 4 0.2
Whiskey, Antideluvian 4 0.2
Absinthe 4 0.2
Whiskey, Cutter 4 0.2
Absinthe Frappee 4 0.2
Whiskey, King William, Scotch 4 0.2
Rhine Wine And Seltzer 4 0.15
Maraschino 4 0.2
Rhine Wine And Rickey 4 0.15
Kirschwasser 4 0.2
Sherry, Plain Or Cocktail 4 0.15
Kummel 4 0.2
Sherry, Cobbler 4 0.25
Anisette 4 0.2
Pousee Cafe 4 0.25
Sherry, Flip 4 0.2
Creme De Cocoa 4 0.2
Claret, Plain 4 0.15
Boonekamp Bitters 4 0.15
Claret, Punch 4 0.2
Julip Or Flip 4 0.25
Hostetter's Bitters 4 0.15
Gin, Plain Or Coctail 4 0.15
Egg Nog 4 0.25
Mild Punch 4 0.2
Gin, Fizz Or Rickey 4 0.15
Lemonade, Plain 4 0.15
Gin, Fiz Golden 4 0.2
Gin, Fizz Silver 4 0.2
Lemonade, With Seltzer 4 0.2
Lemonade, With Apollinaris 4 0.25