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Star Of The Sea Room

Location
Star Of The Sea Room

66 dishes

Date
September 25, 1967

Sponsor
Star of the Sea Room

Place
Star of the Sea Room

Physical description
Booklet; 11.25 x 15 inches; bound with gold cord

Call number
Zander 498

Notes
Dieter Zander Collection; last page contains a description/history of the restaurant.

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Dish Page Price
Anthony's Famous "Pick O' The Sea" A Delightful Starter Of Hot And Cold Delicacies Personally Selected By Mrs. Catherine Ghio....Per Person 2 1.95
Bayou Oyster Cocktail (From New Orleans) 2 1.75
California Shrimp Cocktail (Tiny Bay Shrimp) 2 1.75
Olympia Oyster Cocktail 2 2.1
Shrimp Cocktail (Gulf Of California) 2 1.75
Fresh Clams On Half Shell (Littleneck) 2 2.0
Lobster Cocktail (California Spiny Lobster) 2 1.95
Fresh Oysters On Half Shell (New Orleans) 2 2.25
Crab Legs Cocktail (California Dungeness) 2 1.95
Sour Cream Herring 2 1.25
Combination Cocktail 2 1.95
Half Cracked Crab (Dungeness) In Season 2 1.95
Caviare=Sur=Socle 2 3.5
Coquille "Veronique" (Tender, Succulent Icelandic Lobster Meat) 2 2.75
Steamed Clams (Littlenecks) 2 2.25
Steamed Clams (Littlenecks) 2 2.25
Steam Cracked Crab (In Season) 2 1.95
Baked Stuffed Clams, Italiano (In The Shell) 2 2.5
Bayou Oyster Stews 2 1.75
Baked Oysters Rockefeller (New Orleans Style) 2 2.5
Olympia Oyster Stews 2 2.25
Clams Genovese (A Unique Noodle Blended With Tiny Clams And Butter, Generously Topped With Parmesan Cheese) 2 2.75
Fisherman (Tureen Of Old World Family Recipe) 2 0.75
Boston (Tureen Of "New England's Finest") 2 0.75
"Star Of The Sea" Salad (Mixed At Your Table) 2 0.85
Tomatoes A La Oregano (Sliced) 2 0.75
Salad Appetizer Star Of The Sea Salad Served With One Of The Following...California Shrimp Crab Legs Lobster Meat Combination Gulf Shrimp 2 1.85
"King Neptune" Salads (Regally Prepared) Your Selection Of California Shrimp, Gulf Shrimp, Crab Legs, Lobster Meat Or Combinations Thereof. 2 4.25
Fried Soft Shell Clams 2 3.25
Fried Shrimp 2 3.25
Fried Scallops 2 3.25
Fried Oysters 2 3.25
Fish And Chips 2 3.25
Fried Icelandic Lobster Meat 2 3.5
Fresh Vegetable Du Jour 2 -
Potatoes 2 -
California Local Halibut, Pure White Meat Of The Halibut Garnished With Parsley And Parmesan Cheese And Served Sizzling Hot 2 4.5
Totuava, From The Famed Sea Of Cortz The Gulf Of California Comes One Of The World's Tastiest, Most Delicious Fish, The Tortuaval! Spiced With Mrs. Ghio's Italian Sauce Served Piping Hot, To Make A True Gourmet Dish 2 4.5
Anthony's Fresh Fish Delight. Just A Few Hours Ago, This Delicacy Of The Deep Was Swimming Our Pacific Ocean Waters. Broiled To Perfection. 2 4.5
California Spiny Lobster (Steamed Or Broiled) From San Diego's Coastal Waters Our Own Fishermen Provide Us With This Succulent Seafood Adventure 3 5.25
California Spiny Lobster (Steamed Or Broiled) 3 5.25
Abalone 3 4.25
Broadbill Swordfish (Char=Broiled) 3 4.25
Fresh Salmon (In Season Only) (Char Broiled) 3 4.25
Shrimp Cabrillo (Char=Broiled) 3 4.5
Sand Dab Or Rex Sole (In Season Only) 3 4.25
Abalone Gourmet 3 4.75
Stuffed Filet De Pesca 3 4.5
Poached De Pesca 3 4.25
Scallops Bordelaise 3 4.25
Seafood A La Stella Del Mar 3 4.25
Deviled Crab 3 4.25
Lobster Thermidor 3 5.25
Cioppino A La Catherine 3 4.95
Frog Legs 3 4.25
Cheese Cake Royale 3 0.75
Cake Zabionne 3 0.75
San Diego Coffee 3 1.25
Irish Coffee 3 1.25
Cannoli 3 0.85
Spumoni Or Sherbet 3 0.5
Cafe Brulot 3 1.25
Cake Zabionne A La Mode 3 1.25
Cake De La Maison 3 0.65
Choice Of Beverages 3 0.35
Marny's Desserts (For Adults Only) 3 1.25