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Pennsylvania Railroad

Location
Pennsylvania Railroad

104 dishes

Date
July 25, 1931

Sponsor
Pennsylvania Railroad

Place

Physical description
9 1/2 x 6 1/2 in.

Call number
Soete 212

Notes
The Pennsylvania Limited. Passenger Traffic Manager : F. W. Conner. Superintendent, Dining Car Service : C. E. Milliron.

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Dish Page Price
Cereal Beverage (Imported) 1 0.35
Cereal Beverage (Domestic) 1 0.3
Ginger Ale (Imported) 1 0.45
Ginger Ale (Domestic) 1 0.4
Ginger Ale Dry 1 0.4
Sarsaparilla (Domestic) 1 0.4
Lemonade (Carbonated) 1 0.4
Lemonade (Carbonated) 1 0.4
Lemonade (Plain) Glass 1 0.25
Pale Moon 1 0.3
Coca Cola (Split) 1 0.15
Mineral Water, Carbonated, Split 1 0.25- 0.3
Mineral Water, Carbonated, Bottle 1 0.35- 0.0
Celetsin Vichy (French) 1 0.35- 0.45
Gerolsteiner Water (German) 1 0.4
Mineral Water, Natural 1 0.3
Mineral Water, Purgative 1 0.25
Bromo Seltzer (Individual) 1 0.2
Aspirin Tablets 1 0.25
Imported Cigars 1 0.25- 0.5
Cigars, Domestic 1 0.1- 0.25
Cigarettes Assorted Brands 1 0.2- 0.0
Straight Deck Playing Cards 1 0.6- 0.0
Playing Cards, Pinochle Deck 1 0.6
Playing Cards, Bridge Decks (2) 1 1.2- 0.0
Pulled Cream Mints 1 0.25
Ultra Assorted 1 0.35
Cream Of Fresh Spinach Consomme; Tureen 2 0.35
Cream Of Fresh Spinach Consomme; Cup 2 0.25
Jellied Consomme, Cup 2 0.25
Ripe Olives 2 0.25
Green Olives 2 0.25
Stuffed Olives 2 0.25
Melon Mangoes 2 0.3
Celery 2 0.3
Tomato Juice Cocktail 2 0.3
Tomato Juice 2 0.25
Clam Juice Cocktail, Pennsylvania 2 0.35
Clam Juice, Hot Or Iced 2 0.3
Fresh Vegetable Plate With Poached Egg 2 0.85
Imported Sardines 2 0.65
Imported Sardines With Sliced Tomatoes 2 0.85
Fresh Canadian Salmon, Mayonnaise, Cucumber Salad 2 1.0
Sliced Ham And Chicken, Fresh Vegetable Salad 2 1.25
Frankfurters (Hot Or Cold) With Potato Salad 2 0.65
Sirloin Steak 2 1.75
Lamb Chop 2 0.65
Minute Steak, French Fried Or Hashed Browned Potatoes 2 1.25
Special Luncheon With Choices Of: 2 1.25
Consomme, Hot Or Jellied 2 -
Cream Of Fresh Spinach Or Consomme, Hot Or Jellied 2 -
Choice Of Entrees: Broiled Kingfish, Hoteliere 2 -
Breaded Veal Cutlet, Milanaise 2 -
Roast Young Chicken 2 -
Cut Of Prime Ribs Of Beef, Potato Salad 2 -
Choice Of Two Vegetables; Rolls Or Muffins; Tea, Coffee, Cocoa (Hot Or Iced) Or Milk 2 -
Muffins 2 -
Rolls 2 -
Coffee 2 -
Milk 2 -
Tea 2 -
Cocoa 2 -
New Corn, Saute 2 0.3
Vegetables 2 -
Fresh Spinach 2 0.3
New String Beans 2 0.3
Potatoes: French Fried 2 0.3
Potatoes: Boiled 2 0.25
Potatoes: Hashed Browned 2 0.3
Salads; With French Dressing Or Mayonnaise 2 -
Hearts Of Lettuce With Tomato 2 0.45
Hearts Of Lettuce 2 0.35
Combination Salad 2 0.5
Lettuce And Fresh Vegetable 2 0.5
Lettuce And Pineapple 2 0.5
Salads With Roquefort Or Pennsylvania Dressing, Extra 2 0.25
Sliced Freah Peaches 2 0.35
Honey Dew Melon 2 0.35
Cantaloupe 2 0.35
Stewed Fresh Peaches 2 0.3
Berries In Season 2 0.4
French Ice Cream With Sliced Peaches 2 0.4
French Ice Cream 2 0.3
Figs In Syrup 2 0.35
Sliced Banana With Cream 2 0.3
Hawaiian Pineapple 2 0.35
Stewed Prunes 2 0.3
Deep Dish Fresh Berry Pie 2 0.3
Fresh Apple Pie With Cheese 2 0.35
Fresh Apple Pie 2 0.25
Roquefort Cheese With Crackers 2 0.35
Swiss Gruyere With Crackers 2 0.35
Imperial Cheese With Crackers 2 0.3
Cream Cheese With Crackers 2 0.3
Tea 2 0.25
Cocoa 2 0.25
Coffee 2 0.25
Postum, Kaffee Hag Or Sanka Coffee 2 0.25
Buttermilk (Bottle) 2 0.2
Milk (Bottle) 2 0.2
Malted Milk (Hot Or Cold) 2 0.3
Bran Or Corn Muffins 2 0.15
Bread Or Rolls 2 0.15
Toast 2 0.2