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Leone's

Location
Leone's

168 dishes

Date
October 2, 1958

Sponsor
Leone's

Physical description
16x24cm folded; 63.5x24cm open

Call number
1958-0070_wotm

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Dish Page Price
Mother Leone's Famous Dinner 1 -
Special Rare Old Bordeaux From Our Old Cellar 1 6.0
Tomatoes 1 -
Peppers 1 -
Hearts Of Celery 1 -
Scallions 1 -
Special Rare Old Burgundies From Our Old Cellar 1 6.0
Fresh Robbins Island Oysters 1 -
Fresh Artichoke Vinaigrette 1 -
Tomato Juice Cocktail 1 -
Fresh Figs With Prosciutto 1 -
Fresh Cherrystone Clams 1 -
Fresh Chicken Liver Pate 1 -
Fresh Crabmeat Cocktail 1 -
Melon With Prosciutto 1 -
Nova Scotia Smoked Salmon 1 -
Shrimp Cocktail, Leone 1 -
Bardolino Bertani 1 2.5- 4.5
Antipasto Supreme 1 -
Half Cold Chicken Lobster Leone 1 -
Capri Patrizi (From Isle Of Capri) 1 2.75- 4.75
Sardines, Chopped Egg 1 -
Fresh Fruit Cup 1 -
Chianti (Leading Brands) 1 4.5
Chiaretto Del Garda Bertani 1 2.75- 4.75
Risotto A La Piemontese 1 -
Spaghetti, Clam Sauce 1 -
Frascati Erba 1 2.5- 4.5
Spaghetti Leone 1 -
Home Made Ravioli 1 -
Frecciarossa 1 2.75- 5.0
Fresh Clams Marinara 1 -
Escarole Aglio E Olio 1 -
Fettuccine Col Pesto A All'alfredo 1 -
Minestrone 1 -
Bertarose Bertani Rose 1 2.75- 4.75
Gnocchi, Tomato Sauce 1 -
Ziti, Tomato Sauce 1 -
Barolo Contratto 1 4.75
Beef Soup With Pastina 1 -
Fresh Chicken Soup 1 -
Quien (Claret 1 5.0
Osso Buco With Risotto 1 -
Cos D'estonel 1947 1 8.5
Fresh Chicken Cacciatore 1 -
Veal Scaloppine 1 -
Bordeaux Vintage 1953 St. Julien 1 5.0
Home Made Fresh Manicotti, Tomato Sauce 1 -
Bordeaux Rare Vintage 1929 1934 1 14.0
Baked Home Made Lasagne 1 -
Veal Cutlet, Parmigiana 1 -
Burgundy Rare Vintage 1937 1 12.0
Saltimbocca Alla Romana (With Italian Truffles) 1 4.75
Vin Rose Tavel 1 2.75- 5.0
Baked Egg Plant, Parmigiana 1 -
Beaujolais (Red Burgundy) 1 5.5
Roulade Of Veal With Polenta 1 -
Richebourg Vintage 1949 1 10.0
Italian Sausage With Green Peppers 1 -
Vin Rose Nice 1 2.75- 5.0
Sliced Chicken Au Gratin With Broccoli 1 -
Baked Fresh Artichoke 1 -
Soave Bertani 1 2.75- 4.75
Baked Fresh Pompano 1 -
Baked Fresh Red Snapper 1 -
Orvieto (Dry Or Sweet) 1 2.5- 0.0
Baked Italian Calamari (Squid) 1 -
Frescciarossa 1 2.75- 4.75
Baked Fresh Shrimp, Leone 1 -
Frascati Erba 1 2.5- 4.5
Fresh Scallops Saute 1 -
Capri Patrizi (From Isle Of Capri) 1 2.75- 4.75
Fresh Soft Shell Crabs Saute 1 -
Boiled Fresh Chicken Lobster 1 -
Verdicchio Fazi Battaglia 1 2.5- 4.5
Smoked Nova Scotia Salmon 1 -
Danish Trout Saute 1 -
Mother's Whole Stuffed Roast Chicken (A Specialty Of The House) 1 5.25
Bordeaux La Mission Hautbrion 1948 1 6.0
Bordeaux Graves Barton & Guestier 1 2.75
Roast Fresh Spring Chicken 1 -
Broiled Thick Pork Chop 1 -
Bordeaux Sauterne Vintage Barton & Guestier 1 2.75
Roast Leg Of New Spring Lamb 1 -
Burgundy Montrachet 1947 1 7.5
Roast Stuffed Half Duck 1 4.5
Frog's Legs Saute 1 4.5
Barsac 1 5.0
Roast Fresh Royal Squab 1 4.75
Roast Prime Ribs Of Beef 1 4.75
Foster Jesuiten Garten 1953 1 15.0
Fresh Calf's Sweetbreads In Casserole 1 -
Foster Jesuiten Garten 1937 1 15.0
Broiled Fresh Veal Kidneys 1 -
Fresh Calf's Liver Saute With Canadian Bacon 1 -
Niersteiner Riesling 1953 1 6.5
Breast Of Chicken Saute In Butter 1 -
Piesporter Riesling 1953 1 6.5
Broiled Hamburger Steak 1 -
Liebfraumilch 1953 Blue Nun Label 1 5.5
Fresh Chicken Livers, Mushrooms Lamb Kidneys Brochette 1 -
Baked Alaska King Crab 1 4.75
Asti Spumante (Sweet) 1 4.0
Dinner With Live Lobster Fra Diavolo 1 6.25
Lacrima Christi (Dry) 1 4.0
Dinner With Broiled Live Lobster 1 6.0
Nebiolo Barbera 1 7.5
Lambrusco Alberini 1 3.5
Broiled (Thick) Lamb Chop 1 4.75
Sliced Steak, Pizzaiola 1 5.5
Reciotto Bertani 1 4.0- 0.0
Dinner With Filet Mignon In Burgurndy 1 7.0
Dinner With Broiled Sirloin Steak 1 7.0
Champagne Dom Perignon 1947 1 15.0
Dinner With Broiled Filet Mignon 1 7.0
Mumms Cordon Rouge 1949 1 7.0- 12.0
Dinner For Two With Double Sirloin Steak 1 13.75
Champagne Vintage 1 7.0- 0.0
Fresh Vegetable 1 -
Mixed Green Salad 1 -
Sparkling Burgundy Barton Guestier 1 4.5- 8.0
Watermelon 1 -
Champagne 1 4.5- 8.0
Fresh Strawberries En Marsalla 1 -
Sparkling Burgundy 1 4.0- 9.0
Peaches In Port 1 -
Fresh Cantaloupe 1 -
Buena Vista Pinot Noir 1 1.75- 3.0
Home Made Chocolate Ice Cream, (Italian Style) 1 -
Buena Vista Burgundy 1 1.75- 3.0
Buena Vista Zinfandel 1 1.75- 0.0
Coffee Ice Cream 1 -
Home Made Lemon Ice 1 -
Buena Vista Rosebrook (Pink) 1 1.75- 3.0
Buena Vista Cabernet 1 1.75- 3.0
Spumoni 1 -
Cannoli (Italian Pastry) 1 -
Tortoni 1 -
Strawberry Ice Cream 1 -
Buena Vista Sylvaner 1 1.75- 3.0
Fresh Apple, Bel Paese Cheese 1 -
Buena Vista Vine Brook Rhine 1 1.75- 3.0
Buena Vista Chablis 1 1.75- 3.0
Fresh Pear And Cheese 1 -
Fresh Apple And Cheese 1 -
Zuppa Inglese 1 -
Cheese Cake 1 -
Rum Cake Leone 1 -
Half Grapefruit 1 -
Cold Pear In Zabaione 1 -
All Domestic Wines, Full Or Half Bottle 1 1.75
Baked Fresh Apple, Burgundy 1 -
Mother Leone's Special Ice Cream, Brandy Sauce 1 1.0
Holland Beer Heinekens 1 0.75
Zabaiglione 1 0.5
Cheese And Crackers 1 -
Imported German Dark Beer 1 0.75
Imported German Light Beer 1 0.75
Caffe Espresso 1 -
Coffee 1 -
Tea 1 -
Imported German Light Beer 1 0.75
Imported Danish Beer 1 0.75
Imported Danish Beer 1 0.75
Leading American Beers 1 0.5
Regular Dinner $4.25 1 -
Canadian Ale 1 0.75
Leading American Ales 1 0.5