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Old Lyme Inn

Location
Old Lyme Inn

28 dishes

Date
1986

Sponsor
Old Lyme Inn

Physical description
28x20.5cm folded; 28x40.5cm open

Call number
1986-0007_wotm

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Dish Page Price
Irish Smoked Salmon Thin Slices Of Smoked Salmon From Ireland Garnished With Diced Onion, Capers And Brown Bread 2 8.0
Pate Maison Country Style Pate Of The Day 2 5.5
Cold Veal Loin Stuffed With Rosemary And Garlic, Served With A Sweet Pepper Puree 2 6.0
Hickory Smoked New York Pheasant Raspberry & Walnut Vinaigrette 2 7.0
Long Island Oysters Served Cold On The Half Shell 2 6.5
Long Island Oysters Served Hot With Proscuitto, Shallots And A Champagne, Saffron Cream Sauce 2 6.5
Broiled Clams Littleneck Clams Broiled In The Shell With Tomato, Basil, Parmesan Cheese And Garlic 2 6.5
Cream Of Mussel Soup With Fresh Chervil 2 4.0
Seasonal Soup Of The Inn Our Specialty, Changing Daily 2 3.5
Watercress, Orange And Radicchio Citrus Dressing 2 3.5
Confit Of Duckling Marinated Duck Sauteed With A Hazelnut Vinaigrette With Mushrooms, Bibb, Red Leaf And Arugula 2 4.0
Sorbet Medley Assorted Seasonal Fruits & Herbs Flavor These Delicate Sherberts 2 3.0
Grilled Long Island Breast Of Duckling Peach Brandy Flavored Brown Sauce Spiced With Peppercorns 3 16.5
Filet Of Sole With Gulf Shrimp Baked And Served In A Basil Cream Sauce And Accompanied By The Inn's Tomato Fettuccini 3 15.5
Roasted Double Lamb Chops Fresh Rosemary Brown Sauce With Potato Pancakes 3 23.0
Sauteed Veal Loin Garnished With Peppers, Mushrooms & Tomatoes Delicately Sauced With White Wine & Fresh Herbs 3 21.0
Breast Of Chicken Stuffed With A Veal And Watercress Mousse And Served On A Watercress Cream Sauce 3 15.5
Fresh New England Lobster & Scallops Shelled Lobster And Scallops In A Fresh Thyme, Vermouth And Butter Sauce 3 19.5
Broiled Filet Of Beef Wild Mushroom And Madeira Sauce 3 21.0
Veal Sweetbreads And Fresh Tarragon Crisply Sauteed With A Cream And Tarragon Sauce 3 18.5
Swordfish Delicately Breaded And Baked With A Light Chive Butter 3 17.5
Assorted Pastries 3 3.5- 4.5
Cafe Diana 3 4.5
Coffee 3 1.0
Tea 3 1.0
Brewed Decaffinated Coffee 3 1.0
Espresso 3 1.25
Cappuccino 3 1.5