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Henri Iv Restaurant

Location
Henri Iv Restaurant

69 dishes

Date
January 30, 1959

Sponsor
Henri Iv Restaurant

Physical description
15.5x16.5cm folded; 15.5x33cm open

Call number
1959-0013_wotm

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Dish Page Price
Luncheon Price Of Entree Includes Complete Luncheon 2 -
Appetizer Or Soupe 2 -
Pate Du Chef 2 -
Egg A'la Russe 2 -
Imported Sardines 2 -
Caviar With Sour Cream 2 -
Filet Of Herring Au Vin Blanc 2 -
Half Grapefruit 2 -
Coupe De Fruits 2 -
Jus De Tomate 2 -
Shrimp Cocktail Extra .50 2 -
Melon In Season 2 -
Avocado With Crab Meat Extra .60 2 -
Escargots Bourguignonne Extra .90 2 -
La Soupe Du Jour 2 -
Soupe A L'oignon 2 -
Petite Marmite Henri Iv 2 -
Consomme En Tasse 2 -
Desserts 2 -
Crepes Maison 2 -
Coupe De Fruits 2 -
French Bread Pudding Aux Cerises Noires 2 -
Crème Caramel 2 -
Patisserie 2 -
Spumoni 2 -
Poire Au Vin Rouge 2 -
Biscuit Tortoni 2 -
Baked Apple With Vanilla Sauce 2 -
Blue Cheese 2 -
Camembert 2 -
Gruyere 2 -
Fromages 2 -
Demi Tasse 2 -
Tea 2 -
Cafe Creme 2 -
Milk 2 -
Espresso 2 0.35
Ice Tea Or Ice Coffee Extra .15 2 -
Stuffed Avocado Pear With Crabmeat Ravigotte 2 1.85
Cold Suggestions Complete Luncheon 2 -
Henri Iv Shrimp Salade 2 1.85
Chef Salade Supreme 2 1.75
Entrees Price Of Entree Include Complete Luncheon 3 -
Chef's Specialties Du Jour 3 -
Bay Scallops Saute Amandines 3 1.65
Poulet Sauce Supreme 3 1.55
Boeuf Bourguignon 3 1.55
Shrimps A La New Orleans 3 1.55
Meat Balls Du Chef 3 1.45
Les Suggestions De La Maison 3 -
Boeuf A'la Mode En Casserole 3 1.65
Chef's Special 3 -
Vol Au Vent A'la Reine 3 1.55
Hors D'oeuvres Riche 3 1.45
Filet Of Sole Amandine 3 1.55
Cervelle Au Beurre Noir 3 1.55
Tongue Au Madere Parisienne 3 1.65
Bacon Omelette 3 1.35
Cheese Omelette 3 1.35
Parsley Omelette 3 1.35
Meat Balls Suedoise 3 1.45
Les Grillades (Sur Commande) 3 -
Steak Minute American 3 2.75
Cote De Porc Favorite 3 1.65
Spring Lamb Chops Printanier 3 2.5
Calfs Liver Al' Anglaise 3 1.95
Ham Steak Hawaii 3 1.65
Grilled Veal Kidney 3 1.65
Chopped Sirloin Steak Champignon 3 1.55