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Queen Elizabeth Ii

Location
Queen Elizabeth Ii

232 dishes

Date
June 29, 1989

Sponsor
Queen Elizabeth Ii

Physical description
30x21cm folded; 30x42cm open

Call number
1989-0020_wotm

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Dish Page Price
Kosher Breakfast 2 -
"Salad Niçoise": White Tuna, Green Beans, Olives, Potatoes, Tomatoes, Anchovies And Artichokes 3 -
Fruit Platter 3 -
Smoked Salmon With Horseradish Cream 3 -
V 8 3 -
Orange 3 -
Tomato 3 -
Grapefruit 3 -
Fresh Cream Of Broccoli Soup 3 -
Chilled Rhubarb Bowl 3 -
Poached Trout With Vegetable Julienne 3 -
Raspberry Sorbet 3 -
Vegetable Pizza With Artichokes, Onions, Tomatoes And Italian Herbs 3 -
Chinese Vegetables With Fried Rice And Scrambled Eggs 3 -
Cauliflower Polonaise 3 -
Buttered Snow Peas 3 -
Honey Glazed Beets 3 -
O'brian 3 -
French Fried 3 -
Boiled New Potatoes 3 -
Salad Bowl Boston Lettuce With Endive, Bell Peppers And Tomatoes 3 -
Vinaigrette 3 -
Thousand Island 3 -
Mayonnaise 3 -
Blue Cheese 3 -
Italian 3 -
Golden Door 3 -
Sour Cream 3 -
Vienna Fruit Tartlette 3 -
Meringue Shell With Vanilla Ice Cream And Hot Blueberries 3 -
Spanish Almond Cake 3 -
Choux Paste Swans With Strawberry Foam 3 -
Raspberry Sorbet 3 -
Vanilla 3 -
Café 3 -
Strawberry 3 -
Raspberry 3 -
Vanilla 3 -
Marinated Fresh Vegetables 4 -
Smoked Salmon With Condiments 4 -
Fresh Mozzarella Cheese With Tomato And Basil 4 -
Tomato Juice 4 -
V 8 Juice 4 -
Orange Juice 4 -
Fresh Asparagus Soup 4 -
Chilled Tangerine Soup, Butter Cookies 4 -
Ragout Of Snapper With Herbs And Tomatoes 4 -
Fresh Blueberry Sorbet 4 -
Fresh Ravioli In Cream Sauce 4 -
Stuffed Eggplant, Gratinated With Cheese 4 -
Braised Green Cabbage 4 -
Corn On The Cob 4 -
French Fried Onion Rings 4 -
Baked Potatoes 4 -
Western Potatoes 4 -
Steamed New Potatoes 4 -
Lettuce, Chicoree And Bean Sprouts With Tomatoes Salad 4 -
Tossed Red Bean Salad 4 -
Yoghurt Dressing 4 -
Vinaigrette Dressing 4 -
Lemon Dressing 4 -
French Dressing 4 -
Mayonnaise Dressing 4 -
Golden Door 500 Island Dressing 4 -
Roquefort Dressing 4 -
Feuilletée With Fruit In Glaze 4 -
Vienna Sacher Cake With Creme Chantilly 4 -
Pecan Pie With Cinnamon Cream 4 -
Blueberry Sorbet 4 -
Vanilla Ice Cream 4 -
Pistachio Ice Cream 4 -
Coconut Ice Cream 4 -
Chocolate Dessert Sauce 4 -
Strawberry Dessert Sauce 4 -
Tomato Juice 5 -
Orange Juice 5 -
Grapefruit Juice 5 -
Chopped Eggs And Onions 5 -
Exotic Fruit Platter 5 -
Chilled Borscht 5 -
Assorted Cold Fish Platter 5 -
A Selection Of Tongue, Pastrami, Roast Beef, Salt Beef, Turkey Platter And Chicken 5 -
Squash Salad 5 -
Steamed Fennel Salad 5 -
Spinach Salad 5 -
Italian Dressing 5 -
Thousand Island Dressing 5 -
French Dressing 5 -
Selection Of Pastries From The Buffet 5 -
Assorted Parve Ice Cream 5 -
Assorted Parve Sorbet 5 -
Fresh Fruit In Season 5 -
Tea 5 -
Coffee 5 -
Decaffeinated Coffee 5 -
Smoked Salmon 6 -
Italian Bean And Elbow Soup 6 -
Chilled Plum Soup, Chocolate Chip Cookies 6 -
Broiled Plaice With Capers, Tomato, Herbs And Lemon 6 -
Pineapple Sorbet 6 -
Vegetable Quiche Made With Fresh Garden Vegetables, Onions, Mushrooms And Cheese Served With Cole Slaw 6 -
Linguini In Basil Cream Sauce 6 -
Cauliflower "Hollandaise" 6 -
Creamed Rutabagas 6 -
Mixed Vegetables Italian Style 6 -
Lyonnaise Potatoes 6 -
Dauphine Potatoes 6 -
Boiled Red Bliss Potatoes 6 -
Lettuce With Tomato, Celery And Cucumber 6 -
Red Radishes Salad 6 -
French Dressing 6 -
Roquefort Dressing 6 -
Lemon Dressing 6 -
Thousand Island Dressing 6 -
Dill Dressing 6 -
Glazed French Apple Tart A La Mode 6 -
"Hot Love Sundae" (Vanilla Ice Cream And Hot Raspberries) 6 -
Black Forest Cake With Whipped Cream 6 -
Pineapple Sherbet 6 -
Glazed French Apple Tart With Diabetic Ice Cream 6 -
Chocolate Ice Cream 6 -
Rum Raisin Ice Cream 6 -
Creamsicle Ice Cream 6 -
Chocolate Dessert Sauce 6 -
Vanilla Dessert Sauce 6 -
Fresh Fruit 7 -
Artichoke And Salami Salad With Sauce Vinaigrette 7 -
Chicken Soup Madrilene 7 -
Chilled Pear Soup 7 -
Broiled Sea Bass With Tarragon Sauce, Boiled Potatoes And Carrots 7 -
Tangerine Sorbet 7 -
Roast Veal Shoulder With Pearl Onions And Jus 7 -
Beef Stroganoff In Bell Pepper And Onion Sauce 7 -
Sauteed Carrots 7 -
Red Cabbage With Apples 7 -
Garden Peas French Style 7 -
Pont Neuf Potatoes 7 -
Potato Croquettes 7 -
Baked Potato 7 -
Mixed Greens With Tomatoes, Green Beans, Red Onions, Chicore, Endive And Cucumbers 7 -
Tossed Iceberg Lettuce With Roquefort Dressing 7 -
Thousand Island Dressing 7 -
Roquefort Dressing 7 -
French Dressing 7 -
Chef's House Dressing 7 -
Golden Door 500 Island Dressing 7 -
Grand Marnier Cake 7 -
Parve Ice Cream 7 -
Fresh Fruit 7 -
Hot Apple Strudel 7 -
La Salade A La Facon Du Chef: The Chef's Salad With Asparagus, Cucumber, Avocado, Tomatoes And Sweetbread, Sprinkled With Vinegar 8 -
Smoked Turkey Breast With Asparagus And Salad 8 -
Tuna Fish Salad A La Nizza 8 -
La Petite Bouillabaisse En Tasse: Fish Soup Served With Garlic Bread 8 -
Chilled Melon Soup 8 -
Chicken Bouillon With Vegetables And Noodles 8 -
Broiled Halibut Steak In Tomato Sauce 8 -
Le Sorbet Au Champagne Et Kiwis: Kiwi Champagne Sherbet 8 -
Entrecote Grilled With Onion Sauce 8 -
Chipped Veal In Mushroom Herb Sauce 8 -
Les Haricots Verts: Green Beans 8 -
L'aubergine Provencale: Eggplant Provençale 8 -
Pommes Chateaux: Roast Potatoes 8 -
Les Pommes Williams: Williams Potatoes 8 -
Radish Salad, Dressing Of Your Choice 8 -
Iceberg Salad, Dressing Of Your Choice 8 -
Belgian Salad, Dressing Of Your Choice 8 -
Endive Salad, Dressing Of Your Choice 8 -
Tomatoes Salad, Dressing Of Your Choice 8 -
Assorted Parve Ice Cream 8 -
Grand Marnier Cake 8 -
Hot Apple Strudel 8 -
Fresh Fruit In Season 8 -
Oriental Turkey Salad With Pita Bread 9 -
Broscht And Sour Pickles 9 -
Old English Clear Oxtail Soup 9 -
Cold Apple Soup 9 -
Scottish Poached Salmon 9 -
Mint Sorbet 9 -
Roast Duck With Orange Sauce And Sliced Apples 9 -
Thinly Sliced Pastrami With Vienna Sausage And Horseradish 9 -
English Peas And Fresh Mint 9 -
Glazed Carrots 9 -
Brussel Sprouts 9 -
New Potatoes 9 -
English Chips 9 -
Roast Potatoes 9 -
Country Spring Salad Of Cucumber, Lettuce And Tomato 9 -
Tossed Tomatoes In Vinaigrette 9 -
Vinegar And Oil Dressing 9 -
Herb Dressing 9 -
Mint Sherbet 9 -
Fresh Melon 9 -
Honey Cake 9 -
Parve Ice Cream 9 -
Assorted Cakes 9 -
Marinated Hearts Of Palm "Vinaigrette" 10 -
Assorted Melon Slices 10 -
Mock Turtle Soup 10 -
Chilled Vichyssoise 10 -
Broiled Lemon Sole In Mushroom Sauce 10 -
Roast Lamb Shoulder In Provencale Sauce 10 -
Boiled Beef With Horseradish Sauce And Chives 10 -
French Green Beans 10 -
Sauteed Zucchini With Tomato 10 -
Potatoes Macaire 10 -
French Fried Potatoes 10 -
Baked Potatoes 10 -
Tossed Caesar Salad A La Mode Du Chef 10 -
Assorted Parve Ice Cream 10 -
Strawberry Cake 10 -
Honey Cake 10 -
Pecan Pie 10 -
Fresh Sliced Pineapple 10 -
Orange Juice 11 -
Grapefruit Juice 11 -
Tomato Juice 11 -
Pineapple Juice 11 -
Cornflakes 11 -
Alpgi 11 -
Special K 11 -
Raisin Bran 11 -
Rolled Oats 11 -
Weetabix 11 -
Shredded Wheat 11 -
Omelettes And Eggs Prepared To Your Liking 11 -
Lox & Cream Cheese 11 -
Crossaints 11 -
Rolls 11 -
Bagels 11 -
Toast 11 -
Muffins & Preserves 11 -