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Larré's

Location
Larré's

57 dishes

Date
August 20, 1941

Sponsor
Larré's

Physical description
25x17cm

Call number
1941-0055_wotm

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Dish Page Price
Half Bottle Of Bordeaux, White 1.15
Large Bottle Of Bordeaux, White 2.5
Large Bottle Of Bordeaux, Red 2.5
Large Glass Of White Wine With Seltzer 0.25
Assorted Hors D'oeuvre -
Cherrystone Clams On Half Shell -
Maqureau Frais Au Vin Blanc -
Fresh Crab Meat Cocktail -
Fresh Shrimp Cocktail -
Pate Maison -
Iced Alligator Pear -
Iced Honey Dew Melon -
Chilled Grapefruit Juice -
Chilled Tomato Juice -
Fresh Fruit Cup -
Potage Mongole Soup -
Onion Soup Au Gratin -
Cold Madrilene Soup En Gelee -
Cold Fresh Salmon With Cucumber Salad -
Cold Lobster Mayonnaise -
Cold Long Island Duckling Apple Sauce -
Cold Roast Prime Ribs Of Beef With Potato Salad -
Frog Legs Saute Provencale -
Swordfish Saute Meuniere -
Tete De Veau A La Vinaigrette -
Calf's Liver Saute A L'anglaise -
Navarin D'agneau Printanier -
Half Broiled Spring Chicken Au Cresson -
Steak Saute A La Minute -
Broiled Baby Lamb Chops -
Filet Mignon Aux Champignons -
Special Broiled Sirlon Steak For One -
French Fried Potatoes -
Fresh Lima Beans -
Salad Maison -
Brie -
Roquefort -
Camenbert -
Eclair Surprise -
Biscuit Totroni -
Moka Layer Cake -
Pecan Melo Roll -
Apple Pie A La Mode -
Coupe St Jacques -
Blueberry Pie A La Mode -
Chocolate Sundae -
Peach Melba -
Chocolate Melo Roll -
Baba Au Rhum -
Raspberry Ice -
Demi Tasse -
Large Coffee, Hot -
Large Tea, Iced -
Large Coffee, Iced -
Large Tea, Hot -
Large Milk, Hot -
Large Milk, Iced -