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S.S. Excalibur

Location
S.S. Excalibur

55 dishes

Date
April 26, 1933

Sponsor
S.S. Excalibur

Physical description
22x16.5cm folded; 22x33cm open

Call number
1933-0160_wotm

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Dish Page Price
Fresh Crabmeat, Mayonnaise 2 -
Puree, Nissarde 2 -
Fried Fillet Of Flounder, Sauce Remoulade 2 -
Filet Mignon, Fresh Mushroom Sauce 2 -
Long Island Duckling, Raisin Dressing 2 -
Smothered Red Cabbage 2 -
Hearts Of Lettuce 2 -
Macaroon Tartletts 2 -
Italian Strawberry Ice Cream 2 -
Canape, Moscovite 3 -
Fresh Crabmeat, Mayonnaise 3 -
Sardines In Oil 3 -
Pickled Walnuts 3 -
Salted Almonds 3 -
Table Celery 3 -
Mixed Pickles 3 -
Queen Olives 3 -
Sour Gherkins 3 -
Puree, Nissarde 3 -
Consomme, Milanaise 3 -
Consomme In Cup 3 -
Fried Fillet Of Flounder, Sauce Remoulade 3 -
Filet Mignon, Fresh Mushroom Sauce 3 -
Fried Calf's Feet, Tomato Sauce 3 -
Vienna Fritters, Fruit Sauce 3 -
Loin Of Jersey Pork, Apple Sauce 3 -
Long Island Duckling, Raisin Dressing 3 -
New String Beans 3 -
Smothered Red Cabbage 3 -
Boiled Potatoes 3 -
French Fried Potatoes 3 -
Idaho Baked Potatoes 3 -
Hearts Of Lettuce Salad 3 -
Khediviale Salad 3 -
French Dressing 3 -
Roquefort Dressing 3 -
Russian Dressing 3 -
Thousand Island Dressing 3 -
Macaroon Tartletts 3 -
Italian Strawberry Ice Cream 3 -
Assorted Cookies 3 -
Roquefort Cheese 3 -
Brie Cheese 3 -
Crackers 3 -
Pumpernickel 3 -
Swiss Cheese 3 -
Stilton Cheese 3 -
Fruit Basket 3 -
Sugar Melon 3 -
Table Raisins 3 -
Tunis Dates 3 -
Smyrna Figs 3 -
Assorted Nuts 3 -
Demi Tasse 3 -
Coffee 3 -