Dish | Page | Price |
---|---|---|
Noodle Soup | 1 | 0.05- 3.0 |
German Bean Soup | 1 | 0.05- 0.1 |
Roast Sirloin Of Beef | 1 | 0.25 |
Roast Fresh Ham Dressing | 1 | 0.25 |
Corned Spare Ribs And Sauerkraut | 1 | 0.25 |
Hungarian Goulash Rice | 1 | 0.25 |
Veal Cutlet Breaded Tomato Sauce | 1 | 0.25 |
Fried Country Sausages Mashed Potatoes | 1 | 0.25 |
French Roast Creole | 1 | 0.2 |
Ox Tail Ragout | 1 | 0.2 |
Frankfurters And Sauerkraut | 1 | 0.2 |
Fried Liver And Onions | 1 | 0.2 |
Apple Sauce | 1 | - |
Stewed Tripe | 1 | - |
Sauerkraut | 1 | - |
Cold Slaw | 1 | - |
Rice Pudding | 1 | 0.05 |
Cabinet Pudding | 1 | 0.05 |
Pastry | 1 | 0.05 |
Cakes | 1 | 0.05 |
Pies | 1 | 0.05 |
Apple Dumpling With Cream Sauce | 1 | 0.05 |
Small Sirloin Steak With Potatoes And Coffe | 1 | 0.35 |
Two Loin Chops Of Pork With Potatoes And Coffee | 1 | 0.35 |
Two Loin Chops Of Lamb With Potatoes And Coffee | 1 | 0.3 |
French Fried Potatoes | 1 | 0.05- 5.0 |
Lyonnaise Potatoes | 1 | 0.05- 30.0 |