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Waldorf Astoria

Name
Waldorf Astoria

Location
Waldorf Astoria

241 dishes

Date
January 1, 1915

Sponsor
Waldorf Astoria

Physical description

Call number
1915-0226

Map this menu!

Dish	Page	Price
Grapefruit Supreme	2	0.75
Consomme In Jelly	2	0.3
Clam Broth	2	0.3
Egg, Baltimore	2	0.3
Egg, Marseillaise	2	0.3
Trout In Jelly	2	0.5
Soft Shell Crabs, Tartar Sauce	2	0.5
Squab With Watercress	2	1.0
Virginia Ham	2	0.5
Mutton With Flageolets	2	0.5
Calf's Brains, Vinaigrette	2	0.4
Finger Sandwich	2	0.05
Romaine And Fig Tomatoes Salad	2	0.45
Salome Salad	2	0.5
Lima Beans Salad	2	0.4
Beet Salad	2	0.3
Gervais Cheese With Individual Fruit Melange	2	0.45
Canadian Cheese	2	0.25
Cottage Cheese	2	0.25
Stilton	2	0.25
Strawberry Preserves	2	0.25
Watermelon	2	0.35
Blueberries	2	0.35
Boston Cream Puff	2	0.15
Mandarine Mousse	2	0.4
Philadelphia Ice Cream	2	0.3
Bluepoint Oysters	3	0.3
Grapefruit Supreme	3	0.75
Little Neck Clams	3	0.3
Cherry Stone Clams	3	0.35
"Parisien Luncheon"	3	0.5
Antipasti	3	0.5
Caviar, Special Importation	3	1.25
Canape Of Caviar	3	0.6
Anchovies In Mustard	3	0.3
Sweet Pickled Mangoes	3	0.2
Celery	3	0.3
Sweet Pickles	3	0.25
Radishes	3	0.25
Olives	3	0.25
Chutney	3	0.15
Lyon Sausage	3	0.3
Sardellen	3	0.5
Cervelat	3	0.3
Canape Of Sardines	3	0.4
Carciofini	3	0.5
Fillets Of Herring In Oil	3	0.3
Imported Sturgeon, Tomato Sauce	3	0.5
Royans A La Perigord	3	0.3
Mackerel In Oil	3	0.5
Sardine Egglets	3	0.5
French Sardines	3	0.4
Kieler Sprotten	3	0.3
Spring Onions	3	0.25
Anchovy Salad	3	0.5
Tapioca Soup	3	0.25
Cream Of Carrots Soup	3	0.3
Croute Au Pot	3	0.25
Tomato Soup	3	0.25
Pea Soup	3	0.25
[Consomme] Julienne	3	0.25
Mock Turtle Soup	3	0.3
Mongol Soup	3	0.3
Green Turtle Soup	3	0.5
Petite Marmite	3	0.6
Gumbo, Creole	3	0.35
Puree Of Peas [Soup]	3	0.25
Italian Paste Soup	3	0.25
Chicken Broth, Bellevue Per Cup	3	0.35
Chicken Gumbo Soup	3	0.35
Cold Consomme	3	0.3
Cold Tomato Broth	3	0.35
Cold Chicken Broth	3	0.35
Cold Chicken Okra Soup	3	0.35
Cold Clam Broth	3	0.3
Spanish Mackerel Paprika	3	0.45
Fried Eels, Tartar Sauce	3	0.35
Weakfish Saute With Butter	3	0.4
Trout	3	0.5
Trout Saute	3	0.55
Fried Frog's Legs Saute	3	1.5
English Sole	3	1.25
Fried Soft Shell Crabs	3	0.5
Broiled Codfish Tongues On Toast	3	0.35
Fresh Mackerel, Comtoise	3	0.75
Sea Bass With Bacon	3	0.55
Egg, Mohawk	3	0.3
Mutton Chop, Champvallon	3	0.5
Squab With Olives	3	1.25
Mixed Grill	3	0.85
Frog's Legs, Fines Herbs	3	1.5
Coquille, St. Denis	3	0.5
Ragout Of Second Joint Of Chicken, Parisienne	3	0.6
Roast Beef Hash, Adrienne	3	1.1
Roast Capon	3	4.0
Roast Squab	3	1.0
Roast Mutton	3	0.45
Roast Beef Per Cut	3	0.6
Roast Spring Turkey, Giblet Sauce	3	0.65
Roast Chicken (Half)	3	1.25
Roast Oil City Duck (Half)	3	0.1
Roast Spring Lamb	3	0.65
Broiled Gosling (Half)	3	2.0
Broiled Guinea Hen (Half)	3	1.0
Broiled Capon (Half)	3	2.0
Broiled Chicken (Half)	3	1.0
Broiled Spring Duckling (Half)	3	1.5
Broiled Squab Chicken (Half)	3	0.8
Broiled Squab	3	1.0
Broiled Squab Duckling	3	2.25
Brioled Poussin	3	1.25
Broiled Spring Turkey (Half)	3	1.75
Broiled Hamburg Chicken	3	1.25
Broiled Philadelphia Pullet (Half)	3	1.5
Potatoes, Allumettes	3	0.2
Cauliflower, Polonaise	3	0.35
Fried Eggplant	3	0.3
New Lima Beans	3	0.4
Country Gentleman Corn	3	0.4
Broiled Fresh Mushrooms	3	0.55
German Asparagus	3	0.75
Oyster Bay Asparagus	3	0.4
French Asparagus	3	0.85
Stuffed Eggplant	3	0.35
Stewed Celery	3	0.4
New Carrots	3	0.3
Souffle Potato	3	0.35
Sweet Potatoes	3	0.2
New Boiled Potatoes (2)	3	0.15
Potatoes, Anna	3	0.5
Baked Potato (1)	3	0.15
New String Beans	3	0.4
French String Beans	3	0.3
French Peas	3	0.3
Stuffed Green Pepper	3	0.35
Macaroni	3	0.5
Stewed Tomatoes	3	0.2
Spaghetti	3	0.5
Boiled Rice	3	0.25
Stuffed Tomatoes	3	0.35
Hearts Of Palm	3	0.75
Spinach	3	0.3
White Squash	3	0.3
Cauliflower, Hollandaise	3	0.35
Turnips	3	0.25
Onions	3	0.25
Okra	3	0.4
Green Peas	3	0.4
New Flageolets	3	0.4
Artichoke	3	0.6
Beets	3	0.25
Eggplant	3	0.3
Oysterplant	3	0.25
Spanish Onions	3	0.3
Alligator Pear Salad	3	0.4
Fresh Fruit Salad	3	0.4
Tomato Salad	3	0.35
Romaine Salad	3	0.3
Cucumber Salad	3	0.35
Chicken	3	0.65
Lettuce Salad	3	0.3
Chiffonade Salad	3	0.75
Waldorf Salad	3	0.35
Lobster Salad	3	0.75
Celery Salad	3	0.35
Watercress Salad	3	0.3
Imported Gorgonzola Cheese	3	0.25
Imported Edam Cheese	3	0.25
Imported Roquefort Cheese	3	0.25
Imported Gruyere Cheese	3	0.25
Imported Canadian Cheese	3	0.25
Imported Swiss Cream Cheese	3	0.25
Domestic Liederkranz Cheese	3	0.25
Domestic Cottage Cheese	3	0.25
Domestic Stilton Cheese	3	0.25
Domestic Neufchatel Cheese	3	0.25
Domestic Cream Cheese	3	0.25
Hot House Muscat Grapes	3	0.5
Blackberries	3	0.35
Blueberries	3	0.35
Watermelon	3	0.35
Sliced Peaches	3	0.4
Orange	3	0.15
Fresh Figs	3	0.5
Apricots	3	0.35
Plums	3	0.35
Cantaloupe	3	0.35
Bananas	3	0.2
Nectarines	3	0.35
Bartlett Pears	3	0.25
Seedless Grapes	3	0.4
Niagara Grapes	3	0.4
Delaware Grapes	3	0.4
White Peaches	3	0.4
Coffee Custard Pie	3	0.25
Apple Pie	3	0.25
Cold Rice Pudding	3	0.25
Pear Tartlet	3	0.15
Assorted Cakes	3	0.2
Stewed Fresh Rhubarb	3	0.25
Crystallized Grapefruit	3	0.2
Cherries Jubilee	3	0.4
Hickoryisques	3	0.3
Peach Short Cake	3	0.5
Pear "Au Feu D'enfer"	3	0.75
Stuffed Figs And Dates	3	0.3
Ices In Souvenir	3	0.75
Biscuit Tortoni	3	0.4
Cafe Parfait	3	0.35
Baked Alaska	3	0.75
Meringue Glacee	3	0.4
Roman Punch	3	0.4
Nesselrode Pudding	3	0.5
Sorbet Creme De Menthe	3	0.4
Chestnut Plombiere	3	0.5
Fancy Ices	3	0.5
Macedoine Of Fruit	3	0.75
Peach Frappe	3	0.4
Neapolitan Ice Cream	3	0.35
Tutti Frutti Ice Cream	3	0.4
Strawberry Ice Cream	3	0.3
Mixed Ice Cream	3	0.35
Coffee Ice Cream	3	0.3
Vanilla Ice Cream	3	0.3
Pistache Ice Cream	3	0.3
Chocolate Ice Cream	3	0.3
Peach Ice Cream	3	0.3
Turkish Coffee	3	0.2
Apricot Water Ice	3	0.3
Orange Water Ice	3	0.3
Lemon Water Ice	3	0.3
Pineapple Water Ice	3	0.3
Raspberry Water Ice	3	0.3
French Coffee	3	0.15
Iced Tea	3	0.25- 25.0
Rolls And Butter Per Person	3	0.1
Bread And Butter Per Person	3	0.1
Iced Coffee	3	0.25
Tansan, Japanese Mineral Water	3	0.25- 0.4
Johannis Water	3	0.25- 0.7
Apollinaris Water	3	0.15- 40.0