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Waldorf Astoria

Name
Waldorf-Astoria

Location
Waldorf-Astoria

137 dishes

Date
November 10, 1912

Sponsor
Waldorf-Astoria

Physical description

Call number
1912-0698_wotm

Notes
Bureau of National Industries

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Dish Page Price
Grapefruit Supreme 1 0.75
Cape Cods 1 0.35
Bluepoints 1 0.3
Lynnhavens 1 0.4
Smith's Island 1 0.4
Cotuits 1 0.35
Cherry Stones 1 0.35
Little Neck 1 0.3
Lobster Cocktail 1 0.65
Crab Flake Cocktail 1 0.6
Lamballe 1 0.25
Cream, Judic 1 0.3
Consomme With Poached Egg 1 0.3
Bisque Of Oyster Crabs 1 0.3
Onion Gratin 1 0.25
Quenelles, Marie Stuart 1 0.5
Caviar, Special Importation 1 1.1
Salted Nuts 1 0.25
Beluga Caviar 1 0.9
Olives 1 0.25
Royans, Bordelaise 1 0.5
Celery 1 0.3
Radishes 1 0.25
Pin Money Pickles 1 0.25
Chow Chow 1 0.15
Cervelat 1 0.3
Whitebait 1 0.4
Fried Oyster Crabs 1 0.65
Terrapin, Newburg 1 3.5
Brook Trout 1 0.5
Smelts, Melba 1 0.4
Halibut, Polignac Sauce 1 0.4
Fillet Of Sole, St. Henry 1 0.5
Whitefish, Magenta Sauce 1 0.4
Weakfish Au Plat 1 0.35
Kingfish, Norvegienne 1 0.5
Bouchees, Jardinette 1 0.5
Noisette Of Fillet, Louis Xv 1 0.9
Sweetbread, Beignet 1 0.75
Squab Chicken (Half) With Rice 1 1.1
Coquille Of Duckling With Mushrooms 1 0.75
Steak Minute, Duclere 1 1.0
Mousse Of Chicken, Suedoise 1 0.5
Burgundy Snails 1 0.6
Veal Chop With Spaghetti 1 0.45
Lobster, Bagration 1 1.75
Suckling Pig, Cranberry Sauce 1 0.65
Mousse, Strasbourgeoise 1 0.5
Finger Sandwich 1 0.05
Plover In Chaudfroid 1 1.25
Jerusalem Artichoke Salad 1 0.3
Chicken (Half) 1 1.25
Duckling (Half) 1 1.5
Spring Turkey, Chestnut Stuffing 1 0.75
Beef Per Cut 1 0.5
Lamb 1 0.5
Turkey, Giblet Sauce 1 0.65
Mutton 1 0.4
Special Raised Squab Turkey 1 4.0
Spring Turkey (Half) 1 1.75
Squab Duckling 1 2.25
Venison 1 1.5
Plover 1 1.25
Red Leg Partridge 1 3.0
English Pheasant 1 3.5
Young Bear 1 1.5
Sorbet Fantaisie 1 0.4
Hot House Asparagus 1 2.5
Artichoke 1 0.6
Boiled Potatoes 1 0.15
Romaine With Gravy 1 0.4
Tomatoes, Maryland 1 0.25
Potatoes, Waldorf 1 0.2
French Asparagus, Hollandaise Sauce 1 0.75
Corn, Dupuis 1 0.3
Alligator Pear Salad 1 0.4
Florida Salad 1 0.4
Chicory Salad 1 0.3
Endive Salad 1 0.4
Romaine And Pear Salad 1 0.4
Escarole Salad 1 0.3
Cucumber Salad 1 0.3
Cherry Tomatoes Salad 1 0.35
Lettuce Salad 1 0.3
Tomato Salad 1 0.35
Waldorf Salad 1 0.35
Monk's Beard Salad 1 0.4
Fetticus And Beets Salad 1 0.35
Brie 1 0.2
Gruyere 1 0.2
Canadian Cheese 1 0.2
Cream Cheese 1 0.2
Port Salut 1 0.2
Gervais 1 0.2
Pont L'eveque Cheese 1 0.2
Gorgonzola 1 0.2
Neufchatel Cheese 1 0.2
Stilton 1 0.2
American Cheese 1 0.2
Edam 1 0.2
Camembert 1 0.2
Roquefort Cheese 1 0.2
Sickel Pears 1 0.25
Grapefruit 1 0.35
Spitzenberg Apple 1 0.15
Pear 1 0.25
Orange 1 0.15
Fresh Strawberries 1 0.75
Tokay Grapes 1 0.4
California Casaba Melon 1 0.4
Malaga Grapes 1 0.4
Stuffed Figs And Dates 1 0.3
Peach "Au Feu D'enfer" 1 0.75
Pear "Au Feu D'enfer" 1 0.75
Gateau Royal 1 0.5
Cinnamon Custard Pie 1 0.25
Franklin Pudding 1 0.3
Pear Pie 1 0.25
Assorted Cakes 1 0.2
Cherry Jubilee 1 0.5
Preserved Skinless Figs 1 0.3
Filbert Ice Cream 1 0.3
Ices In Souvenir 1 0.75
Pear Melba 1 0.6
Fancy Ices 1 0.5
Cafe Parfait 1 0.35
Peach Melba 1 0.6
Coupe Venitienne 1 0.5
Glace Dalmatienne 1 0.6
Souffle Glace A L'anglaise 1 0.5
French Coffee 1 0.15
Extra Special Heavy Cream 1 0.15
Turkish Coffee 1 0.2
Rolls And Butter 1 0.1
Bread And Butter 1 0.1
Johannis 1 0.25- 40.25
Apollinaris 1 0.15- 40.25